West Berkshire · England
Corporate fish and chip catering in Three Ashes, West Berkshire
From the smell of the fryers to the last chip in the paper, a fish and chip van for your team makes the food a highlight of your staff event in Three Ashes.
- Charity days
- Warehouse, depot and site teams
- Fish Friday treats
Fresh fish and chips in Three Ashes
Corporate fish and chip catering in Three Ashes, fried fresh
We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. Typical bookings include workplace fundraising days and open days, with pie and chips, mushy peas and cod and chips.
Near Three Ashes, workplaces can be far from shops, so a chip van lunch is welcome. Every portion is cooked to order on the day, never cooked in advance and left in a hot cabinet, and served the moment it comes out of the fryer.
- Area
- Three Ashes (RG7)
- Area hub
- West Berkshire
- Menu
- Cod and haddock, chips, sausages and pies
- On the side
- Mushy peas, curry sauce, gravy
- Quotes
- Ask us for a quote
- Page updated
- 24 October 2026

Organising for someone else?
Organising a club, school or community event in Three Ashes? Fish and chips is a reliable crowd-pleaser. Give us the details and we will suggest how it could work.
For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Staggering groups helps a lot.
Looking after everyone
With a bit of planning, dietary needs are easier to handle. A few tips:
- Consider a pre-order list
- Flag any coeliac staff
- Find out what documents the site needs
- Send round an allergy question
We arrive before your break to park and heat the fryers, so we are ready when the first group comes out.
Tell the team in advance: it is half the fun.
Planning a team lunch in Three Ashes
Three Ashes is about 3 miles east of Tadley, in West Berkshire. Give us the address of your staff event in Three Ashes, and we will plan access and set-up. Three Ashes is one of 155 towns and villages in West Berkshire where we bring the van. You can also see our page for Reading, about 8 miles away.
Three Ashes is about 44 miles from central London. Teams travelling in by rail can use the station: the closest railway station is Bramley (Hants) station, roughly 1.5 miles south-east of the centre.
Staff events anywhere in RG7 start with a parking spot for the van and a serving time. We also bring the van to staff events in Bramley (1 mile south-east), Mortimer West End (2 miles north), West End Green (2 miles east), Mortimer (2 miles north) and Bramley Green (2 miles south-east). Further out, we also take the van to Newbury (11 miles west), Thatcham (8 miles north-west), Burghfield Common (4 miles north), Speenhamland (11 miles west), Spencers Wood (6 miles north-east) and Calcot (7 miles north).
Well-known places in the area include Calleva Museum (0.9 miles north-west) and Basingstoke and North Hampshire Hospital (4.8 miles south). Green spaces nearby include Daneshill Park Woods.
What comes out of the fryer
Cod and chips
For many people, cod and chips is the definitive version. Fried to order in the van, it goes out hot and crisp.
Curry sauce
Some people won’t eat chips without curry sauce, so we bring it along.
Questions from Three Ashes
Is Three Ashes close to London?
Roughly 44 miles from the centre of London, and well within our area.
What’s the nearest station to Three Ashes?
Bramley (Hants) station, about 1.5 miles south-east of the centre.
Is there a non-fish option?
There is: sausage and chips or pie and chips. Give us a rough idea of numbers.
How long are you on site?
It depends on numbers and the service time. We confirm all the timings beforehand.
Can you serve each shift?
Yes, with the shift pattern in advance. We’ll agree a service plan before the day.
Do you have allergen information?
Let us know about allergies in advance, and we’ll tell you what’s in each item.
Can the van park on the street?
It depends on the road. A drive, car park or yard is normally easier; if it has to be the street, check with the council.
What if the weather’s bad?
Rain does not stop the fryers: the cooking is inside the van. Staff will appreciate cover near the hatch.
Also near Three Ashes
More for events in Three Ashes
Takeaway run or book a van?
Ordering in from a local chip shop is an option. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.
You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.
Planning the van’s spot
The right spot keeps everyone safe and the service smooth. We need:
- A clear way in, with no low branches, cables or narrow gates
- A clear area by the serving hatch
- A level hardstanding, drive or firm lawn
Not sure about the spot? Send us a photo and we’ll tell you honestly.
From the hatch
- Cod and chips
- Mushy peas
- Pie and chips
- Sausage and chips
- Staff lunches
- Haddock and chips
Perfect for your staff event in Three Ashes
People remember it.
In Three Ashes and nearby, the van turns up at all sorts of events. Some of the most common are:
- Staff appreciation days
- Retirement send-offs
- Lunch for site crews
- Friday lunch treats
Among the historic houses close to Three Ashes are The Vyne (2.8 miles south) and Stratfield Saye House (3.7 miles east). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for vehicles.
Comparing caterers
- Whether travel is included
- The minimum number of meals or minimum spend
- When final numbers are due
- Allergen information for each item
How it works
There is very little for you to do on the day: point us to the spot and get on with your staff event. We handle the cooking and serving. Lunchtime staff treats in Three Ashes are in daylight all year round, but evening events need lights from about 4:00pm in December or 7:10pm in late September.
- You tell us the date, the site, rough numbers and your break times.
- We check the site and send a price and any details facilities need.
- We arrange the van’s spot and arrival with the site.
- We serve hot from the hatch through your break or shifts.
- Afterwards, we pack up and leave the car park tidy.
Getting ready for the day
- Clear the route for the van
- Choose a level, firm spot for the van
- Send us final numbers and any allergies in good time
Ask for a quote
Getting a quote is simple: tell us the date, place, numbers and serving time. We’ll come back with a clear quote.
Read more
Prices and what affects them
The same numbers can mean different prices, because of:
- The length of service
- The date and time of year
- How easy the site is to reach
- Cod, haddock or both
Got a budget? Let us know, and we will suggest a menu and timing to match. A short menu is often the best value.
Details that help
When you contact us, it helps to tell us:
- The venue or postcode
- A picture of where the van would go
- Dietary needs, with numbers
- Your date and serving time
Each quote is put together for your staff event. Give us your date first, and we’ll confirm whether we’re available that day.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch