Greater London · England
Corporate fish and chip catering in Tokyngton, Greater London
Something for almost everyone: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Tokyngton.
- Lunch for site crews
- Project milestones
- Retirement send-offs
A chip van near Tokyngton
Workplace catering around Tokyngton
Tokyngton is about 1 mile south-east of Wembley, in Greater London. We cover Tokyngton as standard, so your staff event just needs a date, a spot for the van and a serving time. Tokyngton is one of 764 places in Greater London we cover. You can also see our page for London, about 9 miles away.
Historic houses near Tokyngton include Pitzhanger Manor (2.8 miles south-west) and Gunnersbury Park (3.5 miles south). For a client event at a historic house, ask early about rules for catering vans.
Wherever your staff event is in HA9, NW10 and HA0, we can bring the van to you. From Harrow Road, Wycombe Road and Tring Avenue or a nearby road, we’ll bring the van to you. Other places close to Tokyngton we cover include Stonebridge Park (1 mile south-east), Mapesbury (1 mile north-west), Stonebridge (1 mile south-east), Brent Park (1 mile north-east) and West Twyford (1 mile south). Larger places within reach include London (9 miles south-east), City of Westminster (6 miles south-east), Marylebone (6 miles east), Kensington (5 miles south-east), St Pancras (7 miles east) and Shoreditch (9 miles east).
A little further out are Neasden Hospital (0.7 miles east) and London Designer Outlet (0.7 miles north-west). Open spaces near Tokyngton include Middle Lake and Hanger Hill Wood.
- Nearby schools include Ark Elvin Academy (0.7 miles north-west) and The Swaminarayan School (0.7 miles east)
- Nearby, you will find Ace Cafe London pub (less than half a mile south)
- Parks and local facilities nearby include Middlesex (0.6 miles south-east)
Corporate fish and chip catering in Tokyngton, fried fresh
Whether it’s a Friday treat or an end-of-quarter thank you, the van makes the day feel special. Typical bookings include fish Friday treats and retirement send-offs, serving cod and chips, pie and chips and haddock and chips.
For offices in and around Tokyngton, the van generally parks in a car park, yard or loading bay, if the building allows it. Facilities teams typically need to approve the van, and access needs planning. The menu is short on purpose: fewer choices means fresher food and shorter queues.
- Location
- Tokyngton (HA9, NW10, HA0)
- County
- Greater London
- From the fryer
- Cod and haddock, chips, sausages and pies
- Sides
- Gravy, mushy peas, curry sauce
- Price
- Ask us for a quote
- Updated
- 24 October 2026
What the van needs
The van has to be able to get in and park safely, and a little planning goes a long way. Here’s what we look for:
- A lit spot if service runs after dark
- Access wide and high enough for the van
- The site’s agreement to a catering van
Tokyngton is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.
Not sure about the spot? Send us a photo and we will tell you honestly before booking.
On the menu in Tokyngton
- Pie and chips
- Cod and chips
- Mushy peas
- Staff lunches
- Haddock and chips
- Sausage and chips
Nearby places to Tokyngton
More for events in Tokyngton
How it works
We arrive in good time before you want to eat, set up and bring the oil up to temperature. Your staff can wander over to the hatch once service starts. For a staff lunch in Tokyngton, daylight isn’t an issue, but a winter evening event is dark by about 3:55pm, so evening events need a lit spot. Summer events have daylight until around 9:20pm.
- You tell us the date, the site, rough numbers and your break times.
- We check access and send a quote, with anything your site needs from us.
- We arrange the van’s spot and arrival with the site.
- We cook to order for each group as they come out.
- We clear up and leave the site as we found it.
Preparing for the day
- Give us a contact for the day
- Arrange somewhere dry for the queue
- Check the venue or landowner is happy for the van to park
Getting a price
Not sure of numbers yet? No problem: give us a rough idea and the date, and we’ll firm it up nearer the time. To start, use our quote form.
Planning help
For planners, venues and organisers
If you are planning an event on someone’s behalf, whether you are a planner, a facilities manager or an organiser, we are happy to deal with you and the venue directly. It saves passing messages back and forth.
Booking for a company? Tell us what your finance team needs, and we will explain how it works. We can work with your facilities team on access and timings.
Allergies and dietary needs
Tell us about dietary needs and allergies early, and we’ll tell you honestly what we can offer. To get it right:
- Arrange something for anyone with needs we can’t meet
- Flag any coeliac staff
- Tell us exactly when each group can eat
- Put allergy details in writing
When service is finished, we pack up and leave the car park tidy.
Some teams make it a regular treat.
Why choose corporate fish and chip catering in Tokyngton?
It suits shift teams, because service can be planned in waves.
Whatever the occasion in Tokyngton, a chip van is a crowd-pleaser. We regularly serve:
- End-of-project celebrations
- Charity days
- Shift teams at depots and warehouses
- Open days
Teams travelling in by rail can use the station: there is a station right in Tokyngton: Stonebridge Park station.
Before booking anyone
- Travel, tolls and road charges
- Payment terms and deposit
- Any minimum charge
- The service time, and the cost of running over
Takeaway run or book a van?
Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.
If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is generally the easier option.
A fish and chip van or other catering?
A meal out takes everyone off site. A van comes to you. When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.
What you get with us
- Hot food handed straight over
- We cover Tokyngton and the whole of Greater London
- Rain doesn’t stop the fryers
- The classic sides: peas, curry sauce and gravy
Prices and what affects them
Your quote will be clear. What affects it most:
- The length of service
- Parking and the way in
- Any minimum charge
- The date and time of year
Most vans have a minimum charge, since getting the van there costs the same however many eat. We will tell you up front.
Getting an accurate quote
We can quote more accurately with a few details. Here’s what to include:
- The date and time of the event
- Any dietary needs and allergies
- How to get in: gates, lanes and ground
- Where the event is
A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. A picture of the spot helps too. To send your details, fill in our quote form.
Questions from Tokyngton
Could you trade in St. Raphael's Edible Garden?
Only if the landowner, generally the council, allows it. Check with them first.
Which station is closest to Tokyngton?
Stonebridge Park station, in Tokyngton itself.
What can staff choose from?
Fish and chips, of course, plus sausage or pie and chips. The sides are mushy peas, curry sauce and gravy.
Do you have a kids’ option?
Yes. Sausage and chips is a favourite with children. Include children in your numbers.
How much space do you need?
Not much: a hard surface or firm, dry grass, with a clear way in. If in doubt, send a photo.
Can the van park on grass?
Frequently, if the ground is firm and dry. Soft, wet ground can trap any vehicle, so plan a back-up spot.
Do you take everything away?
The pitch is left as we found it. Bins for staff are worth planning.
How do you handle allergies?
We provide allergen information for everything we serve. Fish and gluten are the main ones in battered fish. Send us any allergies in writing.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch