Hampshire · England
Corporate Fish and Chip Catering in Wecock Farm
Looking for a fish and chip van for your team in Wecock Farm? The van comes to your venue, home or workplace and fry everything fresh on the spot.
- Charity days
- A monthly Fish Friday
- Celebrating a big win
Corporate fish and chip catering for Wecock Farm events
How it works
From set-up to the last portion, we look after the food, so you can get on with your staff event in Wecock Farm. Lunchtime bookings in Wecock Farm are in daylight all year; winter evening events are dark by about 4:00pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- Start with three things: the date, the place and a rough headcount.
- Show us where the van would go, and we will confirm it works.
- Closer to the day, we confirm the arrival time and serving time.
- We park, open the hatch and start frying for your staff.
- Once the last portion is out, we pack up and go.
Before we arrive
- Tell us when you want to eat
- Get permission for the van from the venue
- Name one person we can call on the day
How to get a price
Getting a quote is simple: share your date, address, rough numbers and when you’d like to eat. We’ll come back with a clear quote.
Planning help
How our corporate fish and chip catering works in Wecock Farm
Few staff treats are as popular as a fish and chip van lunch. It needs no kitchen and no room booking, and it gets people talking. For celebrating a big win and retirement and leaving lunches, we can cook haddock and chips, sausage and chips and mushy peas.
Teams near Wecock Farm frequently go for a lunch in the yard or car park. Let us know about the site. Your quote spells out what’s included: serving times, the menu and anything else agreed, with no surprises on the day.
Why fried-to-order beats a buffet
For a thank-you that lands, a fish and chip van is a great choice. Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. Ask us what applies to your staff event.
Why book with us
- Served hot, straight from the hatch
- Fried fresh, not kept warm
- The classic sides: peas, curry sauce and gravy
- The queue at the hatch gets people talking
Take a look at our pricing or our guide to van hire costs.
Places near Wecock Farm
More for events in Wecock Farm
What affects the price in Wecock Farm
Your quote will be clear. The main things that affect it are:
- Any minimum charge
- Travel, tolls and road charges
- How many people are eating
- Access and parking
A chip van often compares well with a plated meal, as there’s no kitchen to hire and nothing to wash up. We’ll send you a quote.
Getting an accurate quote
A few details help us give you an accurate quote. Here’s what to include:
- The venue or postcode
- Where you’d like the van to go
- Dietary needs, with numbers
- Anything awkward about the way in
Every quote is worked out for your event. Start with your date, and we’ll confirm whether we are available that day.
Workplace catering around Wecock Farm
Wecock Farm is about 1 mile south-west of Horndean, in Hampshire. Wecock Farm is well within our area, so all we need is your date, a parking spot and a time to serve. Wecock Farm is one of 683 places in Hampshire where we bring the van. Our bookings stretch from Wecock Farm to Southampton (about 16 miles away).
For colleagues arriving by train, the closest railway station is Rowlands Castle station, roughly 3.3 miles east of the centre. Nearby historic houses include Warblington Castle (4.8 miles south-east). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for vehicles.
Wherever your staff event is in PO8 and PO7, we can fry fresh for your staff. Whether your staff event is on Stone Road, Milton Road and Eagle Avenue or a nearby road, we will bring the van to you. Other places close to Wecock Farm we cover include Anmore (1 mile west), Lovedean (1 mile north), Horndean (1 mile north-east), Denmead (2 miles west) and Catherington (2 miles north-east). Further out, we also take the van to Gosport (8 miles south-west), Havant (3 miles south-east), Eastleigh (14 miles west), Fareham (8 miles south-west), Hedge End (12 miles west) and Petersfield (8 miles north-east).
Other landmarks nearby include Havant War Memorial Hospital (3.8 miles south-east) and Clanfield Earthwork (3.9 miles north-east). Green spaces nearby include Windmill Hill and Southmoor Nature Reserve.
- Nearby schools include The Cowplain School (0.6 miles south-east)
A closer look at the menu
Curry sauce
Some people will not eat chips without curry sauce, so we bring it along.
Haddock and chips
Haddock is a little sweeter than cod, with a finer, firmer flake. In the north and in Scotland, haddock is the classic.
Takeaway run or book a van?
Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.
Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.
Organising for someone else?
If you’re organising for someone else, whether you are a planner, a facilities manager or an organiser, we are happy to deal with you and the venue directly. It keeps things simple.
Venues often have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we will work through them with you.
FAQs for Wecock Farm
How far is Wecock Farm from London?
About 58 miles from central London.
Which station is closest to Wecock Farm?
The closest is Rowlands Castle station, roughly 3.3 miles away.
Where can the van park?
Level, firm ground the van can reach, close to where people will eat, and space for a queue. Mention any narrow gates or soft ground.
Can you serve children?
Yes, children are easy to cater for. Let us know numbers, and we’ll include them in the plan.
How do you handle allergies?
Yes, we can tell you which allergens are in each item. Fish and gluten are the main ones in battered fish. Tell us about allergies in advance.
Do you have documents for our site?
Sites vary, so send us the list and we will confirm what we can provide.
Is grass a problem?
It depends on the ground. Tell us about it when you enquire, and send a photo if you can.
Is there a non-fish option?
There is: sausages and pies, with chips. Give us a rough idea of numbers.
Space, access and the venue
The right spot keeps everyone safe and the service smooth. We look for:
- Permission from the venue or landowner for the van
- Flat, firm ground for the van
- Light near the van and the queue for evening service
If in doubt, send us a picture of the spot and we’ll advise before booking.
From the hatch
- Pie and chips
- Sausage and chips
- Cod and chips
- Staff lunches
- Mushy peas
- Haddock and chips
Looking after everyone
Allergies are taken seriously. Here’s how you can help:
- Put allergy details in writing
- Tell us about coeliac staff specifically
- Ask facilities about access
- Tell us exactly when each group can eat
We arrive before your break to park and heat the fryers, so service starts on time.
Somewhere to sit outside helps.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch