Hampshire · England
Corporate Fish and Chip Catering in Weyhill
Something for almost everyone: cod or haddock in batter, chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Weyhill.
- Staff thank-you lunches
- Retirement send-offs
- Workplace fundraising days
A chip van near Weyhill
About our corporate fish and chip catering in Weyhill
It suits office staff, drivers, warehouse teams and site crews alike, because fish and chips is food everyone knows. On the menu are mushy peas, sausage and chips and cod and chips, and typical bookings are for summer staff parties and workplace fundraising days.
At country workplaces around Weyhill, we can bring a hot lunch to the yard. Tell us about access. The fryers are in the van, so the cooking happens right there at your staff event, so the batter is still crisp when it is handed over.
Diets, allergies and planning
We take allergies seriously. Help us by following these steps:
- Ask staff about allergies with a simple form
- Tell us exactly when each group can eat
- Ask staff to pre-order
- Arrange something for anyone with needs we can’t meet
Put bins near the hatch.
Somewhere to sit outside helps.
Towns and villages near Weyhill
What else we do in Weyhill
Business events near Weyhill
Weyhill is about 3 miles west of Andover, in Hampshire. In and around Weyhill, the van can serve from a drive, a yard, a car park or a firm field, close to your staff. We serve all 683 towns and villages across Hampshire, from the larger towns to small villages. We serve events right across the region, from Weyhill to Southampton (22 miles away).
Central London is about 66 miles from Weyhill.
We take the van to staff events all over SP11. Whether your staff event is on Michaelmas Drove, Ordnance Lane and Amesbury Road or anywhere nearby, we’ll bring the van to you. For staff events just outside Weyhill, we cover Mullenspond (1 mile south-west), Fyfield (1 mile west), East Cholderton (1 mile south-west), Thruxton (1 mile south-west) and Penton Grafton (1 mile north-east). We also serve nearby towns such as Winchester (15 miles south-east), Andover (3 miles east), Hyde (15 miles south-east), Tidworth (5 miles west), Weeke (14 miles south-east) and Stanmore (15 miles south-east).
Well-known places in the area include Andover Museum (3.6 miles east) and Ludgershall Castle (4 miles north-west). Within reach you’ll find Quarley Hill and Anton Lakes.
- Nearby, you’ll find The Weyhill Fair pub (0.7 miles east)
What affects the price in Weyhill
Fish and chip van pricing is simple once we know the basics:
- Cod, haddock or both
- The day of the week
- Travel, tolls and road charges
- The minimum booking
Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.
What to tell us
The more we know about your staff event, the better we can plan. Try to include:
- Access details such as gates and narrow lanes
- Dietary needs, with numbers
- Roughly how many people, including children
- A picture of the space and the way in
We only need a few details to quote: date, address, numbers and serving time. You can fill in our quote form.
DIY versus a fish and chip van
Collecting fish and chips for a crowd yourself is possible, but it’s hard work. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it is fried on the spot.
Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.
Is a fish and chip van right for your staff event?
Ordering takeaway for a whole site is slow and the food arrives cold. A van fries on the spot. Dates make a difference: summer Saturdays and December Fridays are the busiest days of the year. Ask about your date early.
Why Weyhill hosts choose us
- Mushy peas, curry sauce and gravy on the side
- Quick service from the hatch
- We cover Weyhill and the whole of Hampshire
- No kitchen, no crockery, no washing up
Step by step
You will know we are ready when the smell of frying drifts over. From then on, people come up as they’re ready. A lunch-break van visit in Weyhill is always in daylight, but evening events need lights from about 4:00pm in December or 7:10pm in late September.
- We start with your date, site, numbers and shifts.
- We check access and send a quote, with anything your site needs from us.
- We agree where the van parks and when it arrives with you or facilities.
- On the day we set up and fry to order through the agreed service time.
- Afterwards, we pack up and leave the car park tidy.
How to prepare
- Arrange somewhere dry for the queue
- Confirm the van is allowed on site
- Keep space clear for staff at the hatch
Getting a price
It is easy to get a price: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.
Planning help
Food your guests will love
Sausage and chips
For anyone who doesn’t fancy fish, there is sausage and chips, and it’s a favourite with children.
Pie and chips
For a heartier option, there’s pie and chips.
Before you choose a spot
A fish and chip van is a vehicle, so the spot matters, and a little planning goes a long way. Here’s what we look for:
- Room in front of the hatch for a queue
- A clear way in, with no low branches, cables or narrow gates
- Permission from the venue or landowner for the van
If in doubt, send us a picture of the spot and we’ll advise.
What we serve
- Mushy peas
- Pie and chips
- Staff lunches
- Cod and chips
- Sausage and chips
- Haddock and chips
Working with your venue
If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we will work directly with you and the venue. It saves passing messages back and forth.
If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.
Weyhill questions
Do you come out to small places like Weyhill?
No, we come to small places too. Tell us about lanes, gates and the ground.
Is Weyhill close to London?
Roughly 66 miles from the centre of London, and we cover it as standard.
How far ahead should we book?
As early as you can, especially for summer weekends and December. Even at short notice, it’s worth asking.
Do you come to Weyhill?
Yes, we do. We serve events in Weyhill and across Hampshire. Send us your date to check availability.
Can you serve each shift?
Yes, with the shift pattern in advance. We’ll agree a service plan before the day.
Can you go on a lawn or field?
Frequently, if the ground is firm and dry. Soft, wet ground can trap any vehicle, so plan a back-up spot.
Is the food cooked at the event?
Yes, always. We fry to order in the van at your venue, then handed over hot from the hatch.
Do you serve visitors at events?
Yes, it’s a great draw. Tell us the expected numbers and hours.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch