West Sussex · England
Fish and Chip Van Hire in Partridge Green
Planning a fish and chip van in Partridge Green? We bring the van to you and fry everything fresh on the spot.
- Weddings and evening receptions
- Village fêtes and school fairs
- Visits to care homes and day centres
Fresh fish and chips in Partridge Green
Fish and chip van hire for your event in Partridge Green
The van needs no kitchen, no hall and no crockery. All it needs is a level spot it can reach, which most drives, car parks and yards can offer. Typical bookings include work Christmas parties and wakes and gatherings after a funeral, with haddock and chips, mushy peas and curry sauce.
For a rural spot like Partridge Green, the setting does plenty of the work. Tell us about gates, tracks and the ground. The fryers are in the van, so the cooking happens right there at your event, so the batter is still crisp when it’s handed over.
- Location
- Partridge Green (RH13)
- County
- West Sussex
- On the menu
- Fish and chips, sausages, pies
- Extras
- Curry sauce, mushy peas and gravy
- Quotes
- Ask us for a quote
- Updated
- 24 October 2026
Looking after everyone
We take allergies seriously. Here’s how you can help:
- Plan bins near the queue
- Tell us about vegetarian and vegan guests early
- Send allergies to us in writing
- Tell us how many children are coming
Bins and napkins near the hatch make life easier for everyone.
Somewhere to sit or lean makes fish and chips easier to eat.
Where the van can park in Partridge Green
Every site is different, so we will ask about yours when you contact us. In general, we need:
- A clear way in, with no low branches, cables or narrow gates
- Flat, firm ground for the van
- A lit spot if service runs after dark
If in doubt, send us a picture of the spot and we will advise.
On the menu in Partridge Green
- Sausage and chips
- Mushy peas
- Chips
- Curry sauce
- Gravy
- Haddock and chips
- Cod and chips
- Pie and chips
What happens on the day
We work to your timings. If the day runs behind, we hold off cooking until you are ready, so the food is still fresh when it’s served. Planning an evening event in Partridge Green? Sunset is around 8:50pm in late May, 9:20pm at midsummer and 7:05pm in late September; after dark, the queue and the path to the van need good lighting.
- First, tell us about your event.
- You get an availability check and a clear quote.
- Timings and the van’s spot are agreed in advance.
- On the day, we park up and fry fresh for your guests.
- Everything goes out hot from the hatch, and we pack up afterwards.
Before we arrive
- Confirm the van is allowed on site
- Plan where the queue will stand
- Check the way in for low branches, cables and narrow gates
Get a quote
Not sure of numbers yet? That’s fine: tell us the basics about your event, and we’ll firm it up nearer the time. Start when you’re ready: use our quote form.
Related guides
What comes out of the fryer
Mushy peas
No fish and chips is complete without mushy peas for many people.
Pie and chips
Pie and chips is hearty and filling, and it is especially welcome on a cold day.
Partridge Green questions
Do you come out to small places like Partridge Green?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
We are gathering after a service at St Michael and All Angels Church: can you come?
Yes, at a home, hall or venue nearby where the van can park. Food is normally served at the reception venue rather than the church. Tell us where you’ll gather.
What does it cost to hire the van?
The price depends on numbers, menu, service time and travel. Tell us about your event and we’ll send a quote.
Do you have a kids’ option?
Yes, children are easy to cater for. Tell us how many children, and we’ll plan for them.
Do you fry it on site?
Yes. The fryers are in the van, so food is cooked there and then, rather than made in advance.
How long are you on site?
It depends on numbers and the service time. We confirm all the timings beforehand.
What food do you serve?
The classics: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.
Cod or haddock?
We serve cod and haddock; we’ll agree the choice when we quote.
Events we cater in Partridge Green
A van is food and an occasion in one. The van becomes a focal point, and the food is hot and plentiful.
We can help if you are planning any of the following:
- Wakes and gatherings after a funeral
- Weddings, especially the evening
- Staff lunches and team days
- Village fêtes and school fairs
For a fundraiser at a school like Jolesfield CofE Primary School, the van can trade from a pitch agreed with the school.
Comparing caterers
- A clear list of what’s included
- If the price includes VAT
- Whether there’s a minimum
- The deadline for final numbers
For event organisers in Partridge Green
For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can plan ahead.
Parks, greens and streets usually need permission for a catering van. Ask the council or landowner early.
Fish and chip van hire around Partridge Green
Partridge Green is about 7 miles south of Horsham, in West Sussex. Tell us where your event in Partridge Green will be, and we will plan access and set-up before the day. Partridge Green is one of 371 places in West Sussex where we bring the van. Our nearest city page is Brighton, about 12 miles away.
Churches such as St Michael and All Angels Church rarely have room for a van, but a hall or home close by typically does.
Events anywhere in RH13 start with a parking spot for the van and roughly how many guests. Your event could be at a house on High Street, Church Road and Oakwood, as long as there’s somewhere for the van. We also bring the van to events in Littleworth (1 mile north), West Grinstead (1 mile north-west), Ashurst (2 miles south-west), Dial Post (2 miles west) and Shipley (3 miles north-west). We also serve nearby towns such as Crawley (12 miles north-east), Horsham (7 miles north), Worthing (10 miles south-west), Haywards Heath (9 miles east), Burgess Hill (8 miles east) and Littlehampton (14 miles south-west).
Within reach you will find Knepp Wildland.
How we price a fish and chip van
Your quote will be clear. What affects it most:
- How many people are eating
- Service time
- The menu and how many choices
- Whether a minimum applies
The date matters too: summer Saturdays and December Fridays are the busiest days of the year. Ask about your date early.
What we need to know
To speed things up, tell us:
- Your date and serving time
- Where you’d like the van to go
- How to get in: gates, lanes and ground
- Rough numbers for adults and children
The quickest way to a quote is to use our quote form. Tell us about your event in Partridge Green, and we’ll come back with availability and a quote.
Places near Partridge Green
Also in Partridge Green
DIY versus a fish and chip van
Collecting fish and chips for a crowd yourself is possible, but it is hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it is crisp.
Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is typically simpler.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch