Fish and chip van hire, fried fresh at your event · London and the South East

Greater London · England

Fish and chip van hire in WC2E

Fish and chip van hire across WC2E, from South Bank and Temple Bar. For weddings, parties and work events, fried fresh at the hatch.

Fish and chips across WC2E

Fish and chip van hire across WC2E

A fish and chip van works almost anywhere the van can park: a driveway, a car park, a yard or a firm field in and around WC2E. We’re often asked to cater milestone birthday parties and work Christmas parties, serving haddock and chips, gravy and curry sauce.

From set-up to the last portion, we look after the food, so you can enjoy your event in WC2E.

  1. Send us your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive early to park and heat the fryers.
  4. Everything is fried to order as the queue moves.
  5. We serve hot from the hatch and pack up when we are done.

What it costs in WC2E

A chip van frequently compares well with a plated meal, because it needs no kitchen and no crockery hire. We’ll send you a quote.

Why book with us

  • No kitchen, no crockery, no washing up
  • Hot food handed straight over
  • We cook inside the van, whatever the weather
  • Events in WC2E and across Greater London

Getting a price

Every quote is worked out for your event. Start with your date, and we will check availability straight away.

What’s near South Bank

Around South Bank, we take the van to homes and venues near The BFI Reuben Library, St John's Church and St Andrew's and St John's Church of England Primary School. Other local landmarks include London Nautical School (within half a mile north-east), Oasis Academy Johanna (under half a mile south-east), Jubilee Gardens (under half a mile west) and The Hole In The Wall pub (within half a mile east). There is a railway station in South Bank itself: London Waterloo station, handy for guests travelling by train. A little further out are Baynard's Castle (0.9 miles north-east) and Royal Waterloo Hospital for Children and Women (less than half a mile north-east). Open spaces near South Bank include Barnsbury Wood and St. James's Park Lake.

  • Other local spots include Liberty of the Savoy (under half a mile north)

Fish and chip van hire in WC2E: local guide

Across WC2E, we serve 2 towns and 0 villages and hamlets, so whether your event is in South Bank and Temple Bar or a quiet village, the approach is the same: firm ground, access and agreed timings.

South Bank: A green space like Jubilee Gardens is tempting, but a catering van there needs the landowner’s say-so, typically the council’s. If guests are travelling by rail, London Waterloo station serves South Bank directly. Evening events need a little planning for light: in South Bank, sunset is around 8:50pm in late May and 9:20pm in late June, while in December the light goes at about 3:55pm.

What affects the price in WC2E

The price comes down to a few factors:

  • Peak dates such as summer Saturdays
  • Service time
  • The minimum booking
  • The number of meals

If you have a budget in mind, tell us, and we will suggest how to make it work. A short menu is often the best value.

Details that help

You don’t need everything decided to ask for a quote, but it helps to know:

  • A picture of the parking spot
  • Where the van would park
  • Rough numbers for adults and children
  • How to get in: gates, lanes and ground

We quote for each event separately, so the price fits what you actually need. To ask for one, send us your details through our quote form.

Working with your venue

Wedding planners and venue coordinators are welcome to contact us directly, and we will keep you updated on arrival and serving times.

For big groups, the service window matters, so we can plan service to match. Staggering groups helps a lot.

Planning the van’s spot

We will be honest if a spot will not work, and suggest an alternative. The main points are:

  • The site’s agreement to a catering van
  • A level, firm spot the van can drive onto
  • A lit spot if service runs after dark

Planning for dietary needs

Nearly every event has some special diets. To look after them:

  • Put bins and napkins by the van
  • Let us know if anyone has coeliac disease
  • Arrange an alternative for anyone we can’t cater for
  • Give us separate numbers for children

Fish and chips is at its best fresh from the fryer, so we cook as people come up to the hatch.

Let everyone know when the food is ready.

A fish and chip van or other catering?

A plated meal needs a kitchen, more staff and generally costs more per head. A fish and chip van needs a level spot and permission to park.

Questions to ask before booking

  • Payment terms and deposit
  • The cancellation terms
  • Travel, tolls and road charges
  • Whether there is a minimum

Your questions about a fish and chip van in WC2E

Which fish do you use?

Both are on our menu; tell us which you’d like for your event.

What does it cost to hire the van?

It depends on numbers, the menu, how long we serve and travel. Tell us about your event and we will send a quote.

What does the van need?

A level, firm spot it can drive onto, close to where people will eat, and space for a queue. Tell us about gates, lanes and soft ground.

Can fish and chips be the only food?

It is a full meal on its own. You can add your own desserts if you like.

What happens when we hire the van?

The van parks at your venue, we fry fresh and serve from the hatch.

Do we need to provide equipment?

The van comes fully equipped to cook. You provide a suitable spot and permission to park.

Can you cater for allergies?

Tell us about allergies when you book, and we will tell you what’s in each item.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote