Greater London · England
Corporate fish and chip catering in Fish Island, Greater London
Fried to order and served hot: a fish and chip van for your team in Fish Island and across Greater London.
- Retirement and leaving lunches
- Customer days
- Fish Friday treats
Book the van in Fish Island
Should I sort the food myself?
Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.
Frying for a crowd at home is not a good idea: big pans of hot oil, children and garden parties do not mix. Leave the frying to a van built for it.
About our corporate fish and chip catering in Fish Island
We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. Whether it’s open days and fish Friday treats, we’ll put together a menu of mushy peas, cod and chips and pie and chips for your guests.
In Fish Island, lunch breaks are often short, so we keep the menu short and service quick. Tell us about site access and parking. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.
- Where
- Fish Island (E3, E9, E20)
- Region
- Greater London
- From the fryer
- Cod and haddock, chips, sausages and pies
- On the side
- Mushy peas, curry sauce, gravy
- Price
- Ask us for a quote
- Updated
- 24 October 2026
Places near Fish Island
Other occasions in Fish Island
Who books corporate fish and chip catering in Fish Island?
It is memorable, which is the point of a thank-you.
Almost any gathering works with a fish and chip van. In Fish Island, people book us for events such as:
- Charity days
- Open days and customer events
- Leaving dos
- Staff thank-you lunches
Commuters will know that there is a station right in Fish Island: Hackney Wick station.
Before you book anyone
- Exactly what’s included in the price
- The deposit and payment dates
- The van’s size and access needs
- Allergen information for each item
About the food
Haddock and chips
Some people swear by haddock: a firmer flake and a sweeter taste. Tell us if you’d like to offer it.
Sausage and chips
A sausage and chips is the chip-shop classic for younger staff and fish-dodgers.
What affects the price in Fish Island
Fish and chip van pricing is simple once we know the basics:
- Numbers
- How long we serve
- The date and time of year
- The menu and how many choices
Comparing vans? Look at what each quote includes: hours, menu, travel, minimum charge and VAT. We set ours out clearly.
What we need to know
These details help us quote quickly:
- A photo of the space and the way in
- The address or venue name
- Any dietary needs and allergies
- The spot you have in mind for the van
It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll send a clear quote that says what’s included.
The process
On the day, we position the van, set up the hatch and get the fryers up to temperature. Once we are hot, we cook to order, timed around your staff event. Lunchtime staff treats in Fish Island are in daylight all year round, but later events need lighting: it’s dark by about 3:55pm in December.
- You tell us the date, the site, rough numbers and your break times.
- You get a quote and answers to facilities’ questions.
- Parking and arrival are agreed with your facilities team.
- We serve hot from the hatch through your break or shifts.
- We pack up and leave the space as we found it.
Getting ready for the day
- Have a level parking spot ready
- Think about a gazebo by the van in case of rain
- Give us your final numbers and allergies
Getting a price
Thinking about a fish and chip van for your team for your staff event in Fish Island? Send us the details and we will come back with a quote. Just use our quote form.
Read more
Common questions in Fish Island
Can the van park in Grove Hall Park?
Only if the landowner, generally the council, allows it. Ask them first.
What about parking in Fish Island?
It can be, so tell us about driveways, yards, car parks or a council suspension. We’ll work around it.
How long will the queue be?
That depends on numbers, menu and timing. Tell us your numbers and how long you have for food, and we’ll plan to keep the queue moving.
Do we need to provide equipment?
We bring the van and everything we need to cook. You just need a suitable spot and permission.
What if we only have street parking?
That depends on local parking rules. Off-road parking is generally simpler; for the street, check the council’s rules.
Do you clear up afterwards?
We take the van and everything with it, and leave the spot tidy. Bins for staff are worth planning.
Can you invoice the company?
We’ll explain how it works when we quote for businesses.
Can the van park on grass?
Generally, if it’s firm and dry. Soft, wet ground can trap any vehicle, so have a hard-surface back-up.
Is a fish and chip van right for your staff event?
A meal out takes everyone off site. The van brings lunch to the team. Fish and chip van prices depend on the booking. A short service and a long afternoon’s trading are very different bookings. We set everything out in your quote.
What you get with us
- Mushy peas, curry sauce and gravy on the side
- A clear quote before booking
- Quick service from the hatch
- Fish and chips fried fresh on site
For planners, venues and organisers
Planners and coordinators can contact us directly, and we will keep you updated on arrival and serving times.
For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can plan ahead.
Business events near Fish Island
Fish Island is about 1 mile west of Stratford, in Greater London. For staff events in Fish Island, we plan around your venue and timings: a quote, a parking spot and fresh frying on the day. We serve all 764 towns and villages in Greater London.
Nearby historic houses include Sutton House (1.3 miles north-west) and Mansion House (3.4 miles south-west). For a client event at a historic house, ask early about rules for catering vans.
For staff events in E3, E9 and E20, we just need to know where the van can park and roughly how many staff. We can serve a staff event on streets such as Wick Lane, Dace Road and Wyke Road or the roads around them, as long as there is somewhere for the van. For staff events just outside Fish Island, we cover Hackney Wick (1 mile north), Old Ford (1 mile south), Donnybrook Quarter (1 mile south-west), Bow (1 mile south) and East Village (1 mile north-east). We also serve nearby towns such as London (4 miles south-west), City of Westminster (6 miles west), Marylebone (6 miles west), Kensington (8 miles west), St Pancras (4 miles west) and Shoreditch (3 miles west).
Nearby you will also find Tower of London (3.1 miles south-west) and St Clement's Hospital (1 mile south). Open spaces near Fish Island include Hollow Pond and Tower Hill.
- Schools near Fish Island include Mulberry UTC (under half a mile south) and Mulberry UTC (less than half a mile south)
- Nearby, you’ll find The Lea Tavern (less than half a mile north)
- Local facilities include Park (within half a mile west)
Where the van can park in Fish Island
We will agree the van’s spot with you before the day. A good spot ticks these boxes:
- Access wide and high enough for the van
- Space for people to queue at the hatch
- The site’s agreement to a catering van
As a London location, Fish Island is inside the Ultra Low Emission Zone, and parking takes planning: let us know about off-street space or permits.
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think.
Popular choices
- Staff lunches
- Haddock and chips
- Cod and chips
- Pie and chips
- Sausage and chips
- Mushy peas
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch