Hampshire · England
Corporate fish and chip catering in High Cross, Hampshire
From the first sizzle in the fryer to the last chip, a fish and chip van for your team turns food into part of your staff event in High Cross.
- Celebrating a big win
- Staff appreciation days
- Shift teams at depots and warehouses
Corporate fish and chip catering for High Cross events
High Cross for staff days and team lunches
High Cross is about 3 miles north-west of Petersfield, in Hampshire. Tell us where your staff event in High Cross will be, and we’ll plan the route and the parking spot. We serve 683 places in Hampshire, from the larger towns to small villages. Our bookings stretch from High Cross to Southampton (20 miles away).
High Cross is about 50 miles from central London, and we cover it as standard. The South Downs National Park is within about 3 miles, which suits team days in the countryside.
We cover staff events in every part of the GU32 postcode area and the streets around it. Your staff event could be at a house on High Cross Lane, Dellfield and Deans Dell or the roads around them, as long as there is somewhere for the van. For staff events just outside High Cross, we cover Froxfield Green (1 mile south-west), Oakshott (2 miles north-east), Langrish (2 miles south), Stroud (2 miles south) and Steep (2 miles east). We also serve nearby towns such as Winchester (15 miles west), Havant (12 miles south), Horndean (9 miles south), Alton (8 miles north), Waterlooville (11 miles south) and Petersfield (3 miles south-east).
Nearby you will also find Petersfield Community Hospital (2.7 miles south-east) and Bear Museum (3.1 miles south-east). Within reach you’ll find Wheatham Hill and Liss Riverside Railway Walk South.
Corporate fish and chip catering in High Cross, cooked to order
Open days and customer events work well too: people gather at the van and linger. Typical bookings include leaving dos and project milestones, with pie and chips, haddock and chips and sausage and chips.
Near High Cross, workplaces can be far from shops, which makes a chip van a real treat. You will know what’s included before booking: the date, the service time and the menu, with no surprises on the day.
Towns and villages near High Cross
Other occasions in High Cross
Should I sort the food myself?
Deep-frying for lots of people at home is risky: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.
For a small group, making your own food can work. For larger numbers, or when you want hot food, a van takes the pressure off, and you get to enjoy the day.
Why choose corporate fish and chip catering in High Cross?
It is hot food on site, whatever the weather.
Almost any gathering works with a fish and chip van. People in High Cross book the van for occasions like:
- Summer staff parties
- End-of-project celebrations
- Leaving dos
- Thank-you lunches for the team
For colleagues arriving by train, Petersfield station, about 2.6 miles south-east, is the nearest station.
Before booking anyone
- Payment terms and deposit
- If the price includes VAT
- When final numbers are due
- What they can offer for dietary needs
A chip van compared with other options
Ordering takeaway for a whole site is slow and the food arrives cold. A van fries on the spot. Larger groups generally cost less per head, because the van, travel and set-up cost much the same either way. Give us your numbers and we’ll quote.
Why book with us
- Bookings across Hampshire, including High Cross
- Works on wet days as well as sunny ones
- A van that becomes part of the event
- Everything cooked to order at your event
Take a look at our pricing or what a fish and chip van costs.
Allergies and dietary needs
We need to know about dietary needs and allergies in advance, and we will be straight with you about what’s possible. To get it right:
- A pre-order helps with numbers and allergies
- Send round an allergy question
- Tell us about coeliac staff specifically
- Ask facilities about access
We get there ahead of the lunch break, so service starts on time.
Tell the team in advance: it’s half the fun.
For event organisers in High Cross
If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.
Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep everyone informed on the day.
What comes out of the fryer
Sausage and chips
Sausage and chips is the go-to for anyone who isn’t a fish fan, especially with curry sauce.
Mushy peas
No fish and chips is complete without mushy peas for many people.
How it works
If the plan changes on the day, a quick word is all it takes: we will adjust start times and pace. For a staff lunch in High Cross, daylight isn’t an issue, but a winter evening event is dark by about 4:00pm, so evening events need a lit spot. Summer events have daylight until around 9:20pm.
- First, tell us about your staff event.
- We check the date and where the van will park, then send a quote.
- We agree timings, access and the parking spot.
- We cook to order on the day for your staff.
- We serve from the hatch, then leave the pitch tidy.
Before we arrive
- Choose a level, firm spot for the van
- Confirm numbers and dietary needs before the day
- Think about a gazebo by the van in case of rain
How to get a price
It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We will send a clear quote that says what’s included.
Planning help
High Cross questions
What’s the nearest station to High Cross?
Petersfield station, about 2.6 miles south-east of the centre.
Do you come out to small places like High Cross?
No, we come to small places too. Tell us about lanes, gates and the ground.
Can you park in our car park or yard?
Often, with a level spot and the site’s agreement. Facilities will decide the spot.
Can you cook in the rain?
Rain does not stop the fryers: the cooking is inside the van. Staff will appreciate cover near the hatch.
Who clears up?
We clear the van’s area after service. Let us know about bins for staff.
Is the fish gluten-free?
Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac staff in advance, and we’ll tell you honestly what we can offer.
Can you park on the road outside?
Only where it is legal to park, or with a council parking suspension or road closure. Ask your council early.
Do you come to High Cross?
We do. We serve events in High Cross and across Hampshire. Tell us your date and we will check availability.
Prices and what affects them
Here’s what makes the biggest difference to the price:
- Cod, haddock or both
- The length of service
- Travel, tolls and road charges
- How easy the site is to reach
Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your staff event is.
What to tell us
Here’s what makes a quick, accurate quote possible:
- The date and when you’d like to eat
- Allergies and diets you know about
- Access details such as gates and narrow lanes
- The address or venue name
Every quote is worked out for your event. Give us your date first, and we will check availability right away.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch