Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Buckinghamshire · England

Corporate Fish and Chip Catering for Hunt's Green events

Looking for a fish and chip van for your team in Hunt's Green? We bring the van to you and fry fresh while your staff queue at the hatch.

  • Warehouse, depot and site teams
  • Summer staff parties
  • Open days

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Book the van in Hunt's Green

Corporate fish and chip catering in Hunt's Green, fried fresh

We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. Whether it’s retirement send-offs and charity and fundraising days at work, we will put together a menu of sausage and chips, mushy peas and haddock and chips.

At country workplaces around Hunt's Green, we can bring a hot lunch to the yard. Tell us about access. Tell us about dietary needs and allergies when you enquire, and we will be straight with you about what we can do.

Fish and chips plated on a dark dish
Location
Hunt's Green (HP16)
Area hub
Buckinghamshire
On the menu
Cod, haddock, chips, sausages, pies
On the side
Curry sauce, mushy peas and gravy
Price
Contact us for a quote
Updated
24 October 2026

The process

We work to your timings. If things run late, we simply start frying a little later, so the food is still fresh when it’s served. In Hunt's Green, a summer staff event stays light until about 9:25pm; winter events, dark by about 3:55pm, need a lit spot for the van.

  1. You share your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive in good time to set up.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. Service is straight from the hatch, then we pack up.

Preparing for the day

  • Plan where the queue will stand
  • Have a level parking spot ready
  • Plan a bit of cover near the hatch if rain is likely

Get a quote

A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. A picture of the spot helps too. To send your details, send us your details through our quote form.

Ask for a quote

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Planners, venues and businesses

Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep everyone informed on the day.

Many venues set rules for catering vans: parking spots, arrival times and documents. Send us your venue’s requirements and we’ll confirm what we can provide.

Planning for dietary needs

We need to know about dietary needs and allergies in advance, and we’ll be straight with you about what’s possible. To get it right:

  • Check with facilities where the van can park
  • Confirm allergies by email
  • Send round an allergy question
  • Have a back-up for special diets

Put bins near the hatch.

Tell the team in advance: it’s half the fun.

Where the van can park in Hunt's Green

We’ll agree the van’s spot with you before the day. A good spot ticks these boxes:

  • A short walk from the party
  • The site’s agreement to a catering van
  • Flat, firm ground for the van

If you are unsure, send a picture of the space and the way in, and we will say what we think.

Popular choices

  • Pie and chips
  • Staff lunches
  • Haddock and chips
  • Mushy peas
  • Sausage and chips
  • Cod and chips

Browse the menu

Prices and what affects them

Every booking is priced individually, and the price depends on a few things:

  • Access and parking
  • Numbers
  • The length of service
  • Your choice of menu

There is no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.

What to tell us

Good planning starts with a few facts. Try to include:

  • Where the event is
  • How to get in: gates, lanes and ground
  • The date and when you’d like to eat
  • A picture of where the van would go

Not sure of numbers yet? No problem: give us a rough idea and the date, and we’ll quote on that. Start when you’re ready: fill in our quote form.

Business events near Hunt's Green

Hunt's Green is about 4 miles west of Chesham, in Buckinghamshire. For a staff event in Hunt's Green, the van can park on drives, in car parks and yards, and on firm lawns and fields in and around Hunt's Green. We serve all 263 towns and villages in Buckinghamshire. Our bookings stretch from Hunt's Green to Reading (about 22 miles away).

Hunt's Green sits roughly 30 miles from central London. Among the historic houses close to Hunt's Green are Cholesbury Manor House (2.9 miles north-east). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for vehicles. The Chilterns National Landscape is within about 2 miles, which suits team days in the countryside.

Anywhere in HP16, we can fry fresh for your staff, from busy streets to quiet lanes. Neighbouring places where we serve staff events include Lee Gate (1 mile north), Kingsash (1 mile north-west), Wendover Dean (1 mile north-west), Great Missenden (2 miles south) and Great Hampden (3 miles south-west). Within a short drive, we also cover Aylesbury (8 miles north-west), High Wycombe (7 miles south), Chesham (4 miles east), Marlow (11 miles south), Amersham (5 miles south-east) and Beaconsfield (8 miles south).

Nearby you will also find Roald Dahl Museum and Story Centre (1.6 miles south) and Chiltern Hospital (2.4 miles south). The countryside around Hunt's Green includes Sands Bank and Haddington Hill.

  • Local schools include Misbourne School (1.8 miles south)
  • Pubs nearby include Cock and Rabbit pub (within half a mile north-east)
Map of Hunt's Green © OpenStreetMap contributors

Occasions we serve in Hunt's Green

There is nothing to book but the van, so it is simple to arrange.

A fish and chip van suits almost any gathering. People in Hunt's Green book the van for events such as:

  • Retirement and leaving lunches
  • Thank-you lunches for the team
  • Celebrating a big win
  • Open days

Commuters will know that the nearest station is Great Missenden station, about 1.5 miles south.

Before you book anyone

  • How many hours the van serves
  • How allergens are handled
  • What happens if the event is cancelled or moved
  • Whether VAT is included

Choosing a fish and chip van

Can’t we just order from the chip shop?

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it is fried on the spot.

Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.

Why fried-to-order beats a buffet

A barbecue needs someone to cook. With a van, nobody from the team has to cook. The date matters too: summer Saturdays and December Fridays are the busiest days of the year. It is worth asking early.

Why book with us

  • Everything cooked to order at your event
  • The queue at the hatch gets people talking
  • Served hot, straight from the hatch
  • Classic food your staff already know

Read how we price and what a fish and chip van costs.

Common questions in Hunt's Green

Is Hunt's Green close to London?

Roughly 30 miles from the centre of London, and well within our area.

Do you come out to small places like Hunt's Green?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Do you fry it on site?

Yes. We cook inside the van, so it’s fried on the spot, not cooked earlier and kept warm.

Is there something for children?

Yes, children are easy to cater for. Tell us how many children, and we will include them in the plan.

Can you park in our car park or yard?

Often, with a level spot and the site’s agreement. Facilities will decide the spot.

Can we pay by invoice?

Tell us what your finance team needs and we will explain.

How do you handle allergies?

Yes, we can tell you which allergens are in each item. Fish and gluten are the main ones in battered fish. Tell us about allergies in advance.

Which areas do you serve?

London and the South East: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote