Greater London · England
Corporate Fish and Chip Catering for Pitshanger events
Hot, crisp and cooked while you wait: a fish and chip van for your team in Pitshanger and the surrounding area.
- Thank-you lunches for the team
- A monthly Fish Friday
- Retirement and leaving lunches
Planning an event in Pitshanger?
For event organisers in Pitshanger
Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep everyone informed on the day.
If you are organising for someone else, whether you are a planner, a facilities manager or an organiser, we’ll work directly with you and the venue. It keeps things simple.
Corporate fish and chip catering for your staff event in Pitshanger
The van parks in the car park or yard, so nobody has to leave site. Whether it is staff thank-you lunches and open days, we can cook haddock and chips, sausage and chips and cod and chips and more.
Around Pitshanger, workplace bookings tend to use car parks, yards and loading bays. Get facilities’ approval and plan access early. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.
- Location
- Pitshanger (W5, W13, UB6)
- County
- Greater London
- On the menu
- Fish and chips, sausages, pies
- Sides
- Gravy, mushy peas, curry sauce
- Price
- Contact us for a quote
- Page updated
- 24 October 2026
Occasions we serve in Pitshanger
People remember it.
A fish and chip van suits almost any gathering. In Pitshanger, people book us for occasions like:
- Retirement and leaving lunches
- Summer team days
- Charity days
- Warehouse, depot and site teams
For colleagues arriving by train, Castle Bar Park station, about 0.8 miles west, is the nearest station.
What to look for in a quote
- The deadline for final numbers
- Any travel, parking or access charges
- When payment is due
- Whether VAT is included
Looking after everyone
With a little notice, diets are easier to plan for. Our advice:
- Let us know about coeliac disease
- Arrange something for anyone with needs we cannot meet
- A pre-order helps with numbers and allergies
- Agree the van’s spot with facilities
Send a message round when the van opens, and stagger departments if you can.
Make it a regular thing: monthly or quarterly.
How it works
If the plan changes on the day, a quick word is all it takes: we’ll adjust start times and pace. After-work summer events in Pitshanger have daylight until about 9:20pm in late June and 7:05pm in late September; winter events, dark by about 3:55pm, need a lit spot for the van.
- First, the plan: what, where and what time.
- We come back with availability and a clear price.
- We agree exactly where the van parks.
- Batter, fish and chips all go into the fryer as people come up.
- The pitch is left tidy when we go.
How to prepare
- Give us a contact for the day
- Keep space clear for staff at the hatch
- Pick a flat, firm place for the van to park
How to get a price
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat, and we’ll reply with a quote. Just use our quote form.
Related guides
Is a fish and chip van right for your staff event?
A big takeaway order arrives late and lukewarm. A van fries on the spot. Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your staff event is.
What you get with us
- No surprises in your quote
- A menu almost everyone likes
- We cook inside the van, whatever the weather
- Something for staff to gather round
Read how we price or the cost guide.
Nearby places to Pitshanger
Other occasions in Pitshanger
Your questions about a fish and chip van for your team in Pitshanger
Could you trade in Castle Bar Park?
Only with permission from the park’s owner, typically the council. Ask them first, and tell us what they say.
What about parking in Pitshanger?
London parking needs planning: let us know about off-street space or permits. We will work around it.
Do we need to provide equipment?
All the cooking happens in the van. Let us know what’s available at the site.
Can you go on a lawn or field?
Frequently, if the ground is firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so plan a back-up spot.
Does the batter contain gluten?
Our battered fish contains gluten, because standard batter uses wheat flour. Tell us about coeliac staff when you enquire, and we’ll tell you honestly what we can offer.
What will facilities need from you?
Send us your site’s list, and we will confirm what we can provide.
How long are you on site?
We arrive well before service to park and heat the fryers. We will agree arrival and serving times with you.
Can you feed staff across different shifts?
Give us the break times and we will serve in waves.
Business events near Pitshanger
Pitshanger is about 1 mile north of Ealing, in Greater London. We serve staff events at homes, halls, workplaces and venues in Pitshanger and the surrounding area. We take the van to all 764 towns and villages in Greater London, from the larger towns to small villages. We serve events right across the region, from Pitshanger to London (about 10 miles away).
Nearby historic houses include Pitzhanger Manor (1.1 miles south) and Gunnersbury Park (2.2 miles south-east). For a client event at a historic house, ask early about rules for catering vans.
This part of Greater London takes in W5, W13 and UB6, so your staff event can be anywhere in it. That could mean a staff event at a home on Selby Road, Argyle Road and Kent Avenue, wherever the van can park. If your venue is just outside Pitshanger, we also cover Brentham Garden Suburb (1 mile east), Perivale (1 mile north), Ealing (1 mile south), Hanwell (2 miles south-west) and West Ealing (2 miles south-west). Larger places within reach include London (10 miles east), City of Westminster (7 miles east), Marylebone (7 miles east), Kensington (5 miles east), St Pancras (8 miles east) and Shoreditch (10 miles east).
Other landmarks nearby include London Designer Outlet (2.4 miles north-east) and Municipal Borough of Ealing (0.9 miles south). Within reach you will find Middle Lake and Fox Wood.
- Local schools include St Benedict's School (0.5 miles south-east) and Ealing Independent College (1 mile south)
- Nearby, you’ll find Brentham Clubhouse pub (within half a mile north-east)
Before you choose a spot
Most drives, car parks, yards and firm lawns can take the van, but there are a few things to check:
- Lighting nearby for evening events
- Somewhere close to where people will eat
- Room in front of the hatch for a queue
Pitshanger is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.
If you are unsure, send a photo of the space and the way in, and we’ll say what we think.
On the menu in Pitshanger
- Sausage and chips
- Staff lunches
- Cod and chips
- Pie and chips
- Mushy peas
- Haddock and chips
The menu, dish by dish
Cod and chips
For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it goes out hot and crisp.
Curry sauce
Curry sauce divides opinion, so we bring it along.
What affects the price in Pitshanger
The price comes down to a few factors:
- Peak dates such as summer Saturdays
- Any minimum charge
- How many people are eating
- How easy the site is to reach
There is no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. Your quote spells it all out.
What to tell us
You don’t need everything decided to ask for a quote, but it helps to know:
- Where you’d like the van to go
- A photo of the parking spot
- Rough numbers for adults and children
- The address or venue name
Not sure of numbers yet? No problem: tell us the basics about your staff event, and we will quote on that. To start, use our quote form.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch