Fish and chip van hire, fried fresh at your event · London and the South East
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Greater London · England

Funeral and Wake Catering in Pitshanger

Fried to order and served hot: fish and chips for the wake in Pitshanger and across Greater London.

  • Gatherings after the committal
  • Pub wakes
  • Life celebrations

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Funeral and wake catering for Pitshanger events

Questions from Pitshanger

We’re gathering after a service at Church of St Barnabas: can you come?

Yes, at a home, hall or venue nearby where the van can park. Churches rarely have space for a catering van, so the food is typically elsewhere. Tell us where you’ll gather.

Is parking a problem for the van in Pitshanger?

London parking needs planning: let us know about off-street space or permits. We will work around it.

Which areas do you serve?

We take the van across London and the South East, Greater London included. Find your area.

How quickly can you come?

Ask as soon as you have the date. We’ll let you know quickly.

What do we need to supply?

Somewhere suitable to park, with permission. Mention any power or water available and we’ll take it from there.

What if the service runs late?

Yes. We serve when people are ready.

Can someone else arrange it?

Yes, that’s common.

Do you bring everything you need?

Everything is cooked in the van. Tell us about power, water and bins at the site.

Funeral and wake catering for your wake in Pitshanger

The wake can be at home, at a village hall or club, or at a venue with space outside. Whether it is a tribute meal and remembrance gatherings, we’ll put together a menu of mushy peas, sausage and chips and gravy and more.

Wakes in Pitshanger are often at home, a church hall or a pub with a yard. We need somewhere the van can park legally and safely. We serve from the hatch, so every portion is hot, and service is quick once we’re up and running.

Fish and chips with peas next to a cup of tea
Location
Pitshanger (W5, W13, UB6)
County
Greater London
From the fryer
Cod, haddock, chips, sausages, pies
Extras
Mushy peas, curry sauce, gravy
Quotes
Ask us for a quote
Last updated
24 October 2026

How it works

Expect a friendly, organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and cook and serve without fuss. Summer evenings in Pitshanger stay light until about 9:20pm, while winter afternoons darken by about 3:55pm.

  1. You, or your funeral director, tell us the date, the place and rough numbers.
  2. We check the spot for the van and send a quote.
  3. We agree a time to arrive and when food should be ready, allowing for the service running over.
  4. On the day we set up quietly and serve when guests are ready.
  5. When everyone has eaten, we clear up and go.

Preparing for the day

  • Give us your final numbers and allergies
  • Share the timings for the day
  • Check the venue or landowner is happy for the van to park

Ask for a quote

We only need a few details to quote: date, address, numbers and serving time. To send them, send us your details through our quote form.

Get a quote

Related guides

The menu, dish by dish

Cod and chips

For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it goes out hot and crisp.

Curry sauce

Some people won’t eat chips without curry sauce and it is on the menu.

After a funeral in Pitshanger

Pitshanger is about 1 mile north of Ealing, in Greater London. For a wake in Pitshanger, the van can park on drives, in car parks and yards, and on firm lawns and fields in and around Pitshanger. We serve 764 places in Greater London. Our nearest city page is London, about 10 miles away.

For a service at a church like Church of St Barnabas, choosing a wake venue nearby helps older guests. A club or hall near Pitshanger gives space for everyone and parking for the van, with the van in the car park.

This part of Greater London takes in W5, W13 and UB6, and we can serve your wake anywhere in it. Local streets include Selby Road, Argyle Road and Kent Avenue; a wake on any of them works well with a drive or nearby car park. Nearby, we also serve wakes in Brentham Garden Suburb (1 mile east), Perivale (1 mile north), Ealing (1 mile south), Hanwell (2 miles south-west) and West Ealing (2 miles south-west). Further out, we also take the van to London (10 miles east), City of Westminster (7 miles east), Marylebone (7 miles east), Kensington (5 miles east), St Pancras (8 miles east) and Shoreditch (10 miles east).

A little further out are London Designer Outlet (2.4 miles north-east) and Municipal Borough of Ealing (0.9 miles south). Within reach you’ll find Middle Lake and Fox Wood.

  • Nearby schools include St Benedict's School (0.5 miles south-east) and Ealing Independent College (1 mile south)
  • Nearby, you will find Brentham Clubhouse pub (under half a mile north-east)
Map of Pitshanger © OpenStreetMap contributors

Planners, venues and businesses

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Staggering groups helps a lot.

Parks, greens and streets typically need permission for a catering van. The council or landowner will tell you what they need.

How we price fish and chips for the wake

Fish and chip van pricing is simple once we know the basics:

  • The length of service
  • Access and parking
  • The menu and how many choices
  • Whether a minimum applies

Got a budget? Let us know, and we’ll suggest a menu and timing to match. A short menu is frequently the best value.

What to tell us

To check availability and price, we need:

  • Rough numbers for adults and children
  • Dietary needs, with numbers
  • The date and when you’d like to eat
  • The venue or postcode

Planning fish and chips for the wake in Pitshanger? Send us the details and we will reply with a clear price. To contact us, fill in our quote form.

DIY versus a fish and chip van

Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it is fried on the spot.

Planning for dietary needs

A little planning makes sure everyone is looked after. Try these:

  • Name a contact for the day who isn’t close family
  • Ask a friend to run a tea table
  • Build in time for delays
  • Plan seating for older guests

We serve when people are ready.

Tea and coffee from the hall’s urn, or a friend’s tea table, goes well alongside.

Why choose funeral and wake catering in Pitshanger?

It can be a fitting tribute.

Here are some of the occasions we serve in Pitshanger and Greater London:

  • A wake at the family home
  • Scattering of ashes gatherings
  • Family meals after the service
  • Wakes at church halls and clubs

If relatives are coming by rail, the closest railway station is Castle Bar Park station, roughly 0.8 miles west of the centre.

What to look for in a quote

  • What the price includes, item by item
  • Whether travel is included
  • The deposit and payment dates
  • What they can offer for dietary needs

15 questions to ask before you book

What the van needs

No two venues are the same, so we ask about the spot and the way in when you get in touch. In general, we need:

  • A short walk from the party
  • A clear way in, with no low branches, cables or narrow gates
  • Space for people to queue at the hatch

As a London location, Pitshanger is inside the Ultra Low Emission Zone, and parking takes planning: let us know about off-street space or permits.

If in doubt, send us a picture of the spot and we’ll advise before booking.

From the hatch

  • Haddock and chips
  • Sausage and chips
  • Cod and chips
  • Pie and chips
  • Gravy
  • Mushy peas

Browse the menu

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote