East Sussex · England
Corporate fish and chip catering in Stonegate, East Sussex
Treat your staff to fresh fish and chips at your staff event in Stonegate. We park up, heat the fryers and cook to order, so nothing sits waiting in a tray.
- Workplace fundraising days
- Summer team days
- Friday lunch treats
Corporate fish and chip catering for Stonegate events
Corporate fish and chip catering in Stonegate, cooked to order
We plan service around your breaks and shifts, so nobody misses out. We are often asked to cater warehouse, depot and site teams and charity and fundraising days at work, with mushy peas, cod and chips and haddock and chips.
Near Stonegate, workplaces can be far from shops, which makes a chip van a real treat. Everything we need comes with the van, and we pack up and leave the spot as we found it.
- Area
- Stonegate (TN5)
- County
- East Sussex
- From the fryer
- Cod and haddock, chips, sausages and pies
- On the side
- Gravy, mushy peas, curry sauce
- Price
- Contact us for a quote
- Last updated
- 24 October 2026
Space, access and the venue
A good parking spot makes the whole thing easier. We need:
- The site’s agreement to a catering van
- Somewhere close to where people will eat
- A route in without tight gates or low branches
If you are unsure, send a photo of the space and the way in, and we will say what we think before you book.
From the hatch
- Cod and chips
- Staff lunches
- Mushy peas
- Pie and chips
- Sausage and chips
- Haddock and chips
Workplace catering around Stonegate
Stonegate is about 9 miles south-east of Royal Tunbridge Wells, in East Sussex. For staff events in Stonegate, we can park on a drive, a car park, a yard or firm, dry grass. Stonegate is one of 289 places in East Sussex where we bring the van. Our nearest city page is Brighton, about 26 miles away.
Nearby historic houses include Wadhurst Castle (3 miles north-west) and Bateman's (3 miles south). Historic venues suit client days, but check their vehicle rules before planning a van. For colleagues arriving by train, Stonegate station is about 1 mile away. With the High Weald National Landscape within about 3 miles, rural team days are easy to arrange.
For staff events in TN5, we just need to know where the van can park. Streets in the area include Station Road, Forge Field and Lymden Lane, and the van can serve a staff event on any of them with a suitable parking spot. If your venue is just outside Stonegate, we also cover Wallcrouch (1 mile north), Shover's Green (1 mile north-west), Birchett's Green (2 miles north), Witherenden Hill (2 miles south-west) and Holton Hill (2 miles south). Larger places within reach include Hastings (14 miles south-east), Bexhill-on-Sea (13 miles south), Hailsham (13 miles south-west), Crowborough (9 miles west), St Leonards (14 miles south-east) and Uckfield (13 miles west).
Other landmarks nearby include Old Scotney Castle (4.4 miles north) and Ticehurst House Hospital (1.5 miles north-east). Green spaces nearby include Bewl Water.
Allergies and dietary needs
We need to know about dietary needs and allergies in advance, and we’ll tell you honestly what we can offer. To make it work smoothly:
- Ask staff to pre-order
- Put allergy details in writing
- Share the shift pattern
- Tell us about coeliac staff specifically
Put bins near the hatch.
Make it a regular thing: monthly or quarterly.
Towns and villages near Stonegate
Also in Stonegate
Why fried-to-order beats a buffet
Taking the team out for a meal means booking, travel and time away from site. The van brings lunch to the team. Compared with a sit-down meal, a fish and chip van is frequently good value, as there is no kitchen to hire and nothing to wash up. We will send you a quote.
Why book our van in Stonegate
- A quote that spells everything out
- Bookings across East Sussex, including Stonegate
- Quick service from the hatch
- Works on wet days as well as sunny ones
Take a look at how we price or what a fish and chip van costs.
A closer look at the menu
Gravy
In the north and the Midlands, gravy is the side of choice, and it’s lovely with a pie.
Pie and chips
A pie and chips is proper comfort food, and it is especially welcome on a cold day.
Prices and what affects them
There are no hidden charges: the quote reflects:
- How long we serve
- Numbers
- Parking and the way in
- Any minimum charge
Cost depends on numbers, menu and service time, along with distance and access to the site. We quote for each booking individually.
What to tell us
We can quote more accurately with a few details. Here’s what’s useful:
- Where the event is
- Access details such as gates and narrow lanes
- Where the van would park
- The date and when you’d like to eat
Send us the date, the address or TN5 postcode and rough numbers, along with your serving time, and you will get a clear price. Just send us your details through our quote form.
DIY versus a fish and chip van
Frying for a crowd at home isn’t a good idea: hot oil and a busy party are a bad combination. A van is designed for exactly this.
Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.
Why choose corporate fish and chip catering in Stonegate?
People mix in the queue.
Almost any gathering works with a fish and chip van. In Stonegate, people book us for occasions like:
- Staff thank-you lunches
- Summer staff parties
- Open days and customer events
- Warehouse, depot and site teams
Central London is about 38 miles from Stonegate.
What your quote should include
- Whether there’s a minimum
- The van’s size and access needs
- What happens if plans change
- How many hours the van serves
The process
We need time before service to bring the fryers up to heat, so we are there in good time before you want to eat. For a staff lunch in Stonegate, daylight isn’t an issue, but a winter evening event is dark by about 3:55pm, so plan lighting for later events. Summer events have daylight until around 9:15pm.
- Start with three things: the date, the place and a rough headcount.
- A photo of the parking spot helps us check the van will fit.
- Closer to the day, we confirm the arrival time and serving time.
- We park, open the hatch and start frying for your staff.
- Last portion served, we tidy up and head off.
Getting ready for the day
- Tell us when you want to eat
- Clear the route for the van
- Choose a level, firm spot for the van
How to get a price
We only need a few details to quote: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, send us your details through our quote form.
Planning help
FAQs for Stonegate
What’s the nearest station to Stonegate?
The closest is Stonegate station, roughly 1 mile away.
Can the van go to venues in the High Weald National Landscape?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will work to whatever the site needs.
How long are you on site?
It depends on numbers and the service time. We agree arrival, serving and finishing times with you before the day.
When should we book?
As soon as you have a date. Peak dates go quickly, so it pays to ask early.
Can you serve each shift?
Give us the break times and we’ll serve in waves.
Can we pay by invoice?
Tell us what your finance team needs and we will explain.
Can you park in our car park or yard?
Normally, if there’s a level spot and the site allows it. Facilities will decide the spot.
Do you need power or water?
Tell us what’s available at the site when you enquire, and we will confirm what we need.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch