Hampshire · England
Corporate Fish and Chip Catering for Tourner Bury events
Corporate fish and chip catering in Tourner Bury: fish and chips cooked fresh in the van, then handed over hot from the hatch.
- Staff thank-you lunches
- Open days and customer events
- Summer staff parties
Fresh fish and chips in Tourner Bury
Space, access and the venue
The van has to be able to get in and park safely, so a few things need checking. These are the things we check:
- A level, firm spot the van can drive onto
- Light near the van and the queue for evening service
- Room in front of the hatch for a queue
If in doubt, send us a picture of the spot and we’ll advise before you book.
Popular choices
- Sausage and chips
- Staff lunches
- Mushy peas
- Pie and chips
- Cod and chips
- Haddock and chips
How our corporate fish and chip catering works in Tourner Bury
Service is timed to your lunch break or shift pattern, so each group can eat within its break. On the menu are haddock and chips, sausage and chips and mushy peas, and we’re regularly asked to cater staff appreciation days and customer days.
At country workplaces around Tourner Bury, a chip van brings a hot lunch to wherever the team is. Let us know about tracks and gates. Let us know about allergies and dietary needs in advance, and we will tell you honestly what we can offer.
Planning a team lunch in Tourner Bury
Tourner Bury is about 1 mile north-east of South Hayling, in Hampshire. For staff events in Tourner Bury, we can park on a drive, a car park, a yard or firm, dry grass. We take the van to all 683 towns and villages across Hampshire. Our bookings stretch from Tourner Bury to Southampton (21 miles away).
Central London is about 62 miles from Tourner Bury, and we cover it as standard. Commuters will know that the nearest station is Warblington station, about 4.1 miles north. The coast is within about 2 miles, so a chip van lunch feels like a day at the seaside.
Staff events anywhere in PO11 start with a parking spot for the van and roughly how many staff. From Tournerbury Lane, St Benedict Road and Beech Grove or a nearby road, we can park up and fry there. Neighbouring places where we serve staff events include South Hayling (1 mile south-west), West Town (1 mile west), Tye (2 miles north), Stoke (2 miles north) and North Hayling (2 miles north). Further out, we also take the van to Gosport (8 miles west), Havant (5 miles north), Fareham (11 miles west), Horndean (8 miles north), Waterlooville (7 miles north-west) and Petersfield (15 miles north).
Nearby you will also find Eastney Beam Engine House (3.6 miles west) and St James Hospital (3.8 miles west). Green spaces nearby include Hayling Billy.
- Nearby schools include The Hayling College (0.5 miles west) and The Hayling College (0.5 miles west)
Tourner Bury questions
Can you serve near the sea around Tourner Bury?
Yes, of course. Wind doesn’t affect the fryers, but plan a sheltered spot for the queue.
How far is Tourner Bury from London?
Roughly 62 miles from the centre of London, and we cover it as standard.
Which areas do you serve?
We take the van across London and the South East, Hampshire included. See all areas.
Do you serve visitors at events?
Yes, and it keeps people on site longer. Tell us the expected numbers and hours.
Do you work around shifts?
Yes, with the shift pattern in advance. We’ll agree a service plan before the day.
Who clears up?
We take the van and everything with it, and leave the spot tidy. Bins for staff are worth planning.
Can the van park on the street?
That depends on local parking rules. Off-road parking is normally simpler; if it has to be the street, check with the council.
What do you bring?
All the cooking happens in the van. Tell us about power, water and bins at the site and we will confirm what we need.
Prices and what affects them
Each booking is quoted on its own, and the price depends on a few things:
- Distance and any road charges
- Whether a minimum applies
- Cod, haddock or both
- Service time
Most vans have a minimum charge, because the van, fuel and travel cost the same for a small group. We’ll tell you up front.
Getting an accurate quote
You don’t need every detail fixed to get a quote, but it helps to know:
- Access details such as gates and narrow lanes
- The spot you have in mind for the van
- Allergies and diets you know about
- The address or venue name
Thinking about a fish and chip van for your team for your staff event in Tourner Bury? Send us the details and we’ll come back with a quote. Just send us your details through our quote form.
Cannot we just order from the chip shop?
Ordering from a local shop? Call ahead and collect at the last minute. For anything more than a handful of people, a van is generally the easier option.
You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it is crisp.
Organising for someone else?
Wedding planners and venue coordinators are welcome to contact us directly, and we will keep you updated on arrival and serving times.
Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We can work with your facilities team on access and timings.
Allergies and dietary needs
Dietary needs are easiest to plan with some notice. Our advice:
- Ask facilities about access
- Consider a pre-order list
- Arrange something for anyone with needs we cannot meet
- Flag any coeliac staff
When service is finished, we pack up.
Cover near the van keeps the queue dry.
A closer look at the menu
Sausage and chips
Sausage and chips is the go-to for anyone who is not a fish fan.
Cod and chips
Cod is the classic: mild, white and flaky, and it’s what most people in the south ask for. It’s battered and fried to order.
Nearby places to Tourner Bury
More for events in Tourner Bury
How it works
Because we cook inside the van, rain doesn’t stop us. Staff will still appreciate a bit of cover near the hatch. Lunchtime staff treats in Tourner Bury are in daylight all year round, but evening events need lights from about 4:00pm in December or 7:05pm in late September.
- First, the plan: what, where and what time.
- You hear back on the date and the price.
- The van’s spot is fixed in advance.
- On the day, everything is cooked to order, so nothing sits in a hot cabinet.
- We leave the spot as we found it.
Preparing for the day
- Pick a flat, firm place for the van to park
- Send us final numbers and any allergies in good time
- Let us know the serving time
Getting a price
Every booking is quoted individually, based on your numbers, timings and travel. For a quote, fill in our quote form.
Related guides
Events we cater in Tourner Bury
It works across shifts, because service can be planned in waves.
Whatever the occasion in Tourner Bury, fish and chips from the hatch goes down well. We regularly serve:
- Workplace fundraising days
- Leaving dos
- A monthly Fish Friday
- Team away days
Historic houses near Tourner Bury include Warblington Castle (3.5 miles north). Historic venues suit client days, but check their vehicle rules before planning a van.
Questions to ask before booking
- The cancellation terms
- Whether there’s a minimum
- Payment terms and deposit
- A clear list of what’s included
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch