Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Hampshire · England

Film and TV set catering in Froyle, Hampshire

Planning a fish and chip van for the crew in Froyle? The van comes to your venue, home or workplace and fry fresh while your crew queue at the hatch.

  • Shoots on location
  • Wrap celebrations
  • Photo shoots

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Planning an event in Froyle?

How our film set catering works in Froyle

Location shoots, commercials and wrap parties all suit a chip van. For seaside and period locations and live events and broadcasts, we can cook pie and chips, cod and chips and haddock and chips for your guests.

Rural locations near Froyle can be a long way from food, so lunch at base matters. Everything we need comes with the van, and we pack up and leave the spot as we found it.

A portion of golden battered fish and chips in a white tray
Where
Froyle (GU34)
County
Hampshire
On the menu
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quote
Quoted for your event
Last updated
24 October 2026

Takeaway run or book a van?

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is typically the easier option.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it is fried on the spot.

Crew catering near Froyle

Froyle is about 4 miles north-east of Alton, in Hampshire. We park up at homes, halls, workplaces and venues in Froyle. Froyle is one of 683 places in Hampshire where we bring the van. We serve events right across the region, from Froyle to Guildford (15 miles away).

For crew arriving by train, the closest railway station is Bentley (Hampshire) station, roughly 2.1 miles east of the centre.

This part of Hampshire takes in GU34. Local streets include Park Lane, Westburn Fields and Barnfield Close; a shoot on any of them works well with a drive or nearby car park. Nearby, we also serve shoots in Lower Froyle (1 mile north-east), Upper Froyle (1 mile south-west), Neatham (2 miles south-west), Holybourne (2 miles south-west) and Wyck (2 miles south). Further out, we also take the van to Basingstoke (10 miles north-west), Farnborough (10 miles north-east), Fleet (7 miles north-east), Aldershot (8 miles north-east), Alton (4 miles south-west) and Petersfield (13 miles south).

A little further out are Alton Community Hospital (4.5 miles south-west) and Barley Pound (3 miles north-east). Within reach you’ll find Holybourne Hill.

  • Pubs nearby include Hen And Chicken Public House (0.8 miles south)
Map of Froyle © OpenStreetMap contributors

Who books film set catering in Froyle?

It needs no kitchen on location.

In Froyle and nearby, the van turns up at all sorts of events. Popular bookings include:

  • Crew treats on long shoot days
  • Unit base lunches
  • Seaside shoots
  • Live events and broadcasts

Froyle is about 42 miles from central London.

What to look for in a quote

  • Payment terms and deposit
  • Travel, tolls and road charges
  • What the price includes, item by item
  • Whether VAT is included

15 questions to ask before booking

How we price a fish and chip van for the crew

Fish and chip van pricing is simple once we know the basics:

  • The minimum booking
  • Peak dates such as summer Saturdays
  • Access and parking
  • Cod, haddock or both

Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.

What we need to know

Good planning starts with a few facts. Try to include:

  • Expected numbers
  • A photo of the space and the way in
  • The venue or postcode
  • Anything awkward about the way in

Getting a quote is simple: tell us the date, place, numbers and serving time. We’ll send a clear quote that says what’s included.

What comes out of the fryer

Mushy peas

No fish and chips is complete without mushy peas for many people, and they’re on the menu.

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. It’s the traditional favourite in Scotland and much of the north.

Planning for dietary needs

A little planning helps everyone eat safely. A few tips:

  • Share the base location and route
  • Plan an alternative for anyone we cannot cater for
  • Add an allergy question to crew forms
  • Name a contact in the production office

We arrive at base in good time and set up.

A dining area at base helps.

Why fried-to-order beats a buffet

For a crew lunch people will remember, a fish and chip van is a great choice in Froyle. Larger groups generally cost less per head, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.

Why book with us

  • Hot food handed straight over
  • A clear quote before booking
  • We cook inside the van, whatever the weather
  • Everything cooked to order at your event

See our pricing or our guide to van hire costs.

What the van needs

A fish and chip van is a vehicle, so the spot matters, and a little planning goes a long way. Here’s what we look for:

  • A clear route to base
  • Away from the shooting area’s sound
  • A queue area clear of trucks

Not sure about the spot? Send us a picture and we’ll tell you honestly before you book.

What we serve

  • Cod and chips
  • Mushy peas
  • Haddock and chips
  • Sausage and chips
  • Pie and chips
  • Crew lunches

Browse the menu

The process

From set-up to the last portion, we look after the food, so you can get on with your shoot in Froyle. In December, daylight in Froyle ends around 4:00pm, so a late lunch or wrap at base needs lighting. Summer shoots have daylight until about 9:20pm.

  1. You share your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive in good time to set up.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. We serve hot from the hatch and pack up when we’re done.

How to prepare

  • Send us final numbers and any allergies in good time
  • Clear the route for the van
  • Give us a contact for the day

Get a quote

Send us the date, the address or GU34 postcode and rough numbers, along with your serving time, and we’ll reply with a quote. To get started, fill in our quote form.

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Related guides

Your questions about a fish and chip van for the crew in Froyle

Which station is closest to Froyle?

The closest is Bentley (Hampshire) station, roughly 2.1 miles away.

How far is Froyle from London?

Roughly 42 miles from the centre of London, and well within our area.

Can you serve children?

Yes. Children generally love sausage and chips. Include children in your numbers.

Do you have allergen information?

Yes, we can tell you which allergens are in each item. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.

What will the production need?

Send us your supplier requirements.

Which areas do you serve?

London and South East England: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight, including Froyle.

Do you do wrap parties?

Yes, it is a popular wrap. Tell us the details.

How much does a fish and chip van for the crew cost in Froyle?

It depends on numbers, the menu, how long we serve and travel. Send us the details for a quote.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote