Greater London · England
Film and TV set catering in Yiewsley, Greater London
We bring a fish and chip van for the crew across Yiewsley and Greater London, frying fresh at your venue and serving from the hatch.
- Event crews
- Crew lunches at base
- Wrap parties
Film set catering for Yiewsley events
Film set catering for your shoot in Yiewsley
A van can get a crew fed quickly within the lunch break, with no kitchen needed on site. We serve haddock and chips, cod and chips and mushy peas, and we are regularly asked to cater lunch at the unit base and music video shoots.
In Yiewsley, access to base can be tight, so send us the route and restrictions. We keep the menu short: a few classics done properly keeps the food fresh and the queue moving.
- Area
- Yiewsley (UB5, UB4, UB1)
- County
- Greater London
- Menu
- Cod, haddock, chips, sausages, pies
- Extras
- Curry sauce, mushy peas and gravy
- Quote
- Contact us for a quote
- Last updated
- 24 October 2026
Planning the van’s spot
Most drives, car parks, yards and firm lawns can take the van, but a few things matter:
- A queue area clear of trucks
- A hardstanding spot at the unit base
- Access checked by locations
Yiewsley is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.
If you are unsure, send a photo of the space and the way in, and we will say what we think.
Popular choices
- Sausage and chips
- Pie and chips
- Crew lunches
- Mushy peas
- Cod and chips
- Haddock and chips
Also near Yiewsley
What else we do in Yiewsley
Occasions we serve in Yiewsley
It’s a morale boost on a tough day.
Whatever the occasion in Yiewsley, fish and chips from the hatch goes down well. We regularly serve:
- Commercials and music videos
- Location shoots
- Crew treats on long shoot days
- Wrap parties
For cast and crew travelling by train, Southall station, about 1.8 miles south, is the nearest station.
Questions to ask before booking
- What the van needs: space, access, power
- How long service runs, and what happens if you overrun
- The deposit and payment dates
- If the price includes VAT
Crew catering near Yiewsley
Yiewsley is about 2 miles north-east of Hayes, in Greater London. For shoots in Yiewsley, we plan around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. Yiewsley is one of 764 towns and villages in Greater London where we bring the van. Our nearest city page is London, about 13 miles away.
Nearby historic houses include Northolt Manor (1.4 miles north-east) and Ickenham Hall (3 miles north-west). Historic houses are popular locations, and most set strict rules for vehicles, so plan the unit base with locations.
Shoots anywhere in UB5, UB4 and UB1 start with a parking spot for the van and a serving time. Whether your shoot is on Owen Road, Friar Road and Maple Road or anywhere nearby, we’ll bring the van to you. For shoots just outside Yiewsley, we cover Yeading (1 mile north), Dormers Wells (2 miles south-east), Northolt (2 miles north-east), Southall (2 miles south) and South Ruislip (2 miles north). Within a short drive, we also cover London (13 miles east), City of Westminster (10 miles east), Marylebone (11 miles east), Kensington (8 miles east), St Pancras (12 miles east) and Shoreditch (13 miles east).
Other landmarks nearby include Hayes Cottage Hospital (1.5 miles south-west) and The Chimes (3.8 miles west). Within reach you will find Northala Fields and Yeading Brook Meadows.
- Local schools include Barnhill Community High School (within half a mile west)
- Pubs nearby include White Hart Public House (0.5 miles north)
How we price a fish and chip van for the crew
The same numbers can mean different prices, because of:
- How easy the site is to reach
- Peak dates such as summer Saturdays
- Numbers
- Whether a minimum applies
Compared with a sit-down meal, a fish and chip van is frequently good value, because it needs no kitchen and no crockery hire. We will send you a quote.
Getting an accurate quote
You don’t need everything decided to ask for a quote, but it helps to know:
- A picture of the space and the way in
- Any dietary needs and allergies
- The date and time of the event
- Rough numbers for adults and children
To get a price, fill in our quote form. Tell us about your shoot in Yiewsley, and we will check the date and send a price.
Planning for dietary needs
A little planning helps everyone eat safely. Here are a few tips:
- Confirm allergies by email
- Share the base location and route
- Collect diets and allergies with crew details
- Agree the waste plan with locations
Supporting artists and visitors can be included in numbers.
Cover near the hatch helps on wet days.
A closer look at the menu
Mushy peas
Proper mushy peas start with dried marrowfat peas. They’re the classic side with fish and chips.
Cod and chips
Cod is the classic: mild, white and flaky, and it is what most people in the south ask for. It is battered and fried to order.
A chip van compared with other options
Compared with sandwiches on set, a chip van gives the crew a proper hot meal. There is no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.
What you get with us
- A clear quote before you book
- Mushy peas, curry sauce and gravy on the side
- Classic food your crew already know
- Bookings across Greater London, including Yiewsley
Read our pricing or our guide to van hire costs.
Planners, venues and businesses
For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.
Venues frequently have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Tell us what your venue needs and we’ll confirm what we can provide.
Yiewsley: your questions answered
What about parking in Yiewsley?
It can be, so tell us about driveways, yards, car parks or a council suspension. We’ll work around it.
Could you trade in Northala Fields?
Only with permission from the park’s owner, typically the council. Ask them first.
Do you need power or water?
Somewhere suitable to park, with permission. Mention any power or water available and we will take it from there.
Do you have allergen information?
Let us know about allergies in advance, and we’ll give you the allergen information and what we can offer.
What do you bring?
We bring the van and everything we need to cook. You provide a suitable spot and permission to park.
Is grass a problem?
It depends on the ground. Tell us about it when you enquire, and we will advise.
Do you come to Yiewsley?
Yes. We take the van across London and the South East, including Yiewsley. To check your date, fill in our quote form.
What can crew choose from?
The classics: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.
How it works
We arrive in good time before you want to eat, park the van and get the fryers going. Your crew can wander over to the hatch once service starts. On a winter shoot near Yiewsley, the light goes by about 3:55pm, so a late lunch or wrap at base needs lighting. Summer shoots have daylight until about 9:20pm.
- You share your date, numbers and address.
- We check access for the van and quote.
- We arrive in good time to set up.
- Everything is fried to order as the queue moves.
- We serve hot from the hatch and pack up when we are done.
Getting ready for the day
- Plan a bit of cover near the hatch if rain is likely
- Tell us when you want to eat
- Keep space clear for crew at the hatch
Get a quote
We only need a few details to quote: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, use our quote form.
Planning help
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch