Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

Kent · England

Fish and Chip Van Hire for Conyer events

Fish and chip van hire in Conyer: fish and chips cooked fresh in the van, then handed over hot from the hatch at the time you choose.

  • Festive get-togethers
  • Community events and fairs
  • Fish and chip days at care homes

Get a quote

A chip van near Conyer

Why choose a fish and chip van in Conyer?

Plated meals need a kitchen and a bigger team. A van needs only a level spot and permission to park. There is no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. We set everything out in your quote.

Why us?

  • The classic sides: peas, curry sauce and gravy
  • We cook inside the van, whatever the weather
  • A clear quote before you book
  • Something for guests to gather round

Take a look at our pricing and what a fish and chip van costs.

Fish and chip van hire in Conyer, fried fresh

A fish and chip van works almost anywhere the van can park: a driveway, a car park, a yard or a firm field in and around Conyer. We are frequently asked to cater festive get-togethers and birthday celebrations, with haddock and chips, sausage and chips and curry sauce.

In a small place like Conyer, the van often parks on a farm track, a field or a drive. Country lanes and long drives are fine if we know about them, and firm ground matters more than anything. Tell us about dietary needs and allergies when you enquire, and we will tell you honestly what we can offer.

Area
Conyer (ME9)
Area hub
Kent
On the menu
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quote
Ask us for a quote
Updated
24 October 2026
Fish and chips served hot in a takeaway tray

A closer look at the menu

Cod and chips

For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it goes out hot and crisp.

Pie and chips

For a heartier option, there is pie and chips.

Planning the van’s spot

Before the day, we will agree where the van parks. A good spot ticks these boxes:

  • Access wide and high enough for the van
  • Lighting nearby for evening events
  • A level hardstanding, drive or firm lawn

If you’re unsure, send a photo of the space and the way in, and we will say what we think before you book.

From the hatch

  • Pie and chips
  • Gravy
  • Curry sauce
  • Mushy peas
  • Cod and chips
  • Sausage and chips
  • Chips
  • Haddock and chips

See the full menu

Allergies and dietary needs

Good planning keeps every guest safe and happy. Try these:

  • A short menu helps everyone
  • Tell us about vegetarian and vegan guests early
  • Ask about allergies on your invitation or sign-up form
  • Flag any coeliac guests, not just gluten-free preferences

Bins and napkins near the hatch make life easier for everyone.

Tables or benches nearby help people eat comfortably.

How it works

If the plan changes on the day, a quick word is all it takes: we can start a little later or slow the pace. Around midsummer it stays light in Conyer until about 9:15pm; by late September sunset is nearer 7:00pm, so summer evening events are generally served in daylight. For winter events, when it is dark by about 3:50pm, the van and the queue need lighting.

  1. First, tell us about your event.
  2. We check the date and where the van will park, then send a quote.
  3. We agree timings, access and the parking spot.
  4. On the day, we park up and fry fresh for your guests.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Preparing for the day

  • Arrange somewhere dry for the queue
  • Leave room in front of the hatch for a queue
  • Choose a level, firm spot for the van

Get a quote

Getting a quote is simple: share your date, address, rough numbers and when you’d like to eat. We’ll send a clear quote that says what’s included.

Tell us about your event

Planning help

How we price a fish and chip van

There is nothing hidden: the quote reflects:

  • How many people are eating
  • Parking and the way in
  • Any minimum charge
  • How long we serve

Dates make a difference: summer Saturdays and December Fridays are the busiest days of the year. It’s worth asking early.

Details that help

Here’s what makes a quick, accurate quote possible:

  • A picture of where the van would go
  • Allergies and diets you know about
  • The date and when you’d like to eat
  • Where the van would park

Not sure of numbers yet? That’s fine: tell us the basics about your event, and we will quote on that. To start, send us your details through our quote form.

Your questions about a fish and chip van in Conyer

We are gathering after a service at Church of St Mary: can you come?

Yes, at a nearby hall, home or venue with somewhere for the van. Food is typically served at the reception venue rather than the church. Send us the address.

Do you come out to small places like Conyer?

No, we come to small places too. Tell us about lanes, gates and the ground.

What can guests choose from?

Chip-shop favourites: cod or haddock and chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.

How quickly can you serve everyone?

That depends on numbers, menu and timing. Tell us your numbers and how long you have for food, and we’ll plan to keep the queue moving.

What does it cost to hire the van?

It depends on numbers, the menu, how long we serve and travel. Tell us about your event and we’ll send a quote.

Where can the van park?

Level, firm ground the van can reach, near your guests, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.

Does a chip van work for big events?

It depends on numbers and timings. A short menu and staggered groups keep things moving.

Do you come to Conyer?

Yes. We cover London and the South East, including Conyer. For a quote, use our quote form.

Takeaway run or book a van?

Deep-frying for lots of people at home is risky: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.

A DIY buffet works for small groups. For bigger numbers, a van makes life easier, and you get to enjoy the day.

Occasions we serve in Conyer

A fish and chip van suits almost any crowd, from children to grandparents. It also gives people something to queue and chat over.

We are booked for all kinds of occasions in Conyer and nearby. Popular bookings include:

  • Big birthdays
  • Fêtes, fairs and school events
  • Wakes and celebrations of life
  • Weddings and evening receptions

Churches such as Church of St Mary rarely have room for a van, but a hall or home close by normally does.

What your quote should include

  • Payment terms and deposit
  • Any minimum charge
  • What the van needs: space, access, power
  • How late numbers can change

Choosing a fish and chip van

Fish and chip van hire around Conyer

Conyer is about 4 miles east of Sittingbourne, in Kent. Bookings in Conyer come in all shapes and sizes, but the plan is always the same: a level spot for the van, a time to eat and food fried to order. We take the van to 922 places in Kent, from the larger towns to small villages. You can also see our page for Canterbury, about 12 miles away.

For guests coming by train, Teynham station is about 1.1 miles away.

Anywhere in ME9, we can fry fresh for your guests. We can serve an event on streets such as North Quay and Conyer Road, as long as there’s somewhere for the van. Nearby, we also serve events in Teynham Street (1 mile south-east), Deerton Street (1 mile south-east), Teynham (1 mile south), Norton Ash (2 miles south) and Lewson Street (2 miles south). Further out, we also take the van to Maidstone (14 miles south-west), Ashford (15 miles south), Canterbury (12 miles south-east), Sittingbourne (4 miles west), Whitstable (9 miles east) and Faversham (4 miles south-east).

A little further out are Dolphin Sailing Barge Museum (3.1 miles west) and Castle Rough (2.8 miles west).

Map of Conyer © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote