Fish and chip van hire, fried fresh at your event · London and the South East

Greater London · England

Fish and chip van hire in W7

We take the van to every part of the W7 postcode district, which takes in Hanwell, West Ealing and Southall. Everything is fried fresh on the day.

Fish and chips across W7

Our fish and chip van hire in W7

Fish and chips is generous food: big pieces of fish, crisp batter and a mountain of chips. It turns a meal into an occasion. We’re often asked to cater wakes and celebrations of life and summer garden parties, with haddock and chips, mushy peas and curry sauce.

Nothing is cooked before it is needed. Fish is battered and fried when people come up to the hatch, which is why it tastes like it does at the seaside.

  1. First, the plan: what, where and what time.
  2. We come back with availability and a clear price.
  3. The van’s spot is fixed in advance, and how it gets in.
  4. Batter, fish and chips all go into the fryer as people come up.
  5. We leave the spot as we found it.

What it costs in W7

Larger groups generally cost less per head, since the van and set-up are much the same for any size. Give us your numbers and we’ll quote.

Why hosts in W7 choose us

  • A quote that spells everything out
  • A menu almost everyone likes
  • We cook inside the van, whatever the weather
  • Hot food handed straight over

Ask for a quote

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat, and we’ll reply with a quote. Just use our quote form.

Around Hanwell

You will find the van serving near St Joseph's Catholic Primary School, Kings Arms and Drayton Manor High School. Other local landmarks include Cuckoo Schools (0.8 miles north), Church of St Mellitus (within half a mile east) and Drayton Green (0.6 miles north-east). There’s a railway station in Hanwell itself: Hanwell station. Other landmarks nearby include Treaty Centre (3 miles south) and Ealing Hospital (less than half a mile west). Green spaces nearby include Middle Lake and Castlebar Hill.

  • Local facilities include Municipal Borough of Ealing (1.3 miles east)

Planning a chip van in W7

There are 3 towns and 0 villages and hamlets in W7, so the setting can be anything from Southall, Hanwell and West Ealing to a quiet hamlet: a level spot, a clear way in and a plan.

Hanwell: A green space like Drayton Green is tempting, but a catering van there needs the landowner’s say-so, typically the council’s. If guests are travelling by rail, there is a station right in Hanwell: Hanwell station. Evening events need a little planning for light: in Hanwell, sunset is around 8:55pm in late May and 9:20pm in late June, but by late December it’s dark by about 3:55pm, so winter bookings need lighting by the hatch.

How we price a fish and chip van

Every booking is priced individually, based on a few main things:

  • Parking and the way in
  • How far we travel
  • Any minimum charge
  • Service time

The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking gets its own quote.

What we need to know

These details help us quote quickly:

  • Where you’d like the van to go
  • Access details such as gates and narrow lanes
  • The date and when you’d like to eat
  • A photo of the space and the way in

Every booking is quoted individually, so the price fits what you actually need. To ask for one, send us your details through our quote form.

What comes out of the fryer

Sausage and chips

Sausage and chips covers anyone who does not want fish, and children love it.

Cod and chips

For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it is hot, crisp and generous.

Working with your venue

If you run the same event each year, tell us your dates early, so we can plan ahead.

If you are organising for someone else, whether you’re a planner, a facilities manager or an organiser, we’re happy to deal with you and the venue directly. It saves passing messages back and forth.

Who books fish and chip van hire?

It is familiar, so nobody has to guess what they’re getting, which takes the worry out of feeding a mixed crowd.

Big or small, the van works the same way. Typical bookings include:

  • Garden parties and summer get-togethers
  • Wakes and celebrations of life
  • Village fêtes and school fairs
  • Fish and chip days at care homes

Before you choose a spot

If a spot isn’t suitable, we’ll tell you, and suggest an alternative. The main points are:

  • A level hardstanding, drive or firm lawn
  • A short walk from the party
  • A route in without tight gates or low branches

Your questions about a fish and chip van in W7

What does the van need?

Not much: a drive, a car park, a yard or a firm lawn, with a clear way in. Send us a picture if you’re not sure.

Do you clear up afterwards?

We take the van and everything with it, and leave the spot tidy. It helps to have bins near the hatch.

Do you bring everything you need?

Everything is cooked in the van. Tell us about power, water and bins at the site and we will confirm what we need.

Can you go on a lawn or field?

That depends on the weather and the ground. Tell us about it when you enquire, and send a photo if you can.

Which fish do you use?

Let us know which you’d prefer and we will confirm what we can offer.

How quickly can you serve everyone?

That depends on numbers, menu and timing. Tell us your numbers and how long you have for food, and we’ll plan to keep the queue moving.

Can you cater for allergies?

Let us know about allergies in advance, and we will tell you what’s in each item.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote