Hampshire · England
Corporate Fish and Chip Catering in South Town
Hot, crisp and cooked while you wait: a fish and chip van for your team in South Town and across Hampshire.
- End-of-project celebrations
- Team away days
- Charity days
Planning an event in South Town?
About our corporate fish and chip catering in South Town
We plan service around your breaks and shifts, so nobody misses out. We’re often asked to cater open days and customer events and leaving dos, with sausage and chips, mushy peas and haddock and chips.
Rural businesses around South Town can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. Everything is fried fresh at your staff event, not cooked earlier and kept warm, and served the moment it comes out of the fryer.
Perfect for your staff event in South Town
Companies book a chip van because it is a treat that suits everyone, from the boardroom to the loading bay.
Big or small, the van works the same way. Typical bookings include:
- Open days and customer events
- Summer staff parties
- Warehouse, depot and site teams
- End-of-project celebrations
South Town is about 49 miles from central London, and we cover it as standard.
What your quote should include
- Allergen information for each item
- If the price includes VAT
- What happens if plans change
- Whether travel is included
How it works
We need time before service to bring the fryers up to heat, so we are there in good time before you want to eat. For an end-of-day event in South Town, summer gives you light until about 9:25pm; in late May, sunset is around 8:55pm.
- You share your date, numbers and address.
- We check access for the van and quote.
- We arrive in good time to set up.
- Everything is fried to order as the queue moves.
- We serve hot from the hatch and pack up when we’re done.
Before we arrive
- Ensure the van can get in
- Have a level parking spot ready
- Tell us when you want to eat
Ask for a quote
Every quote is worked out for your event. Start with your date, and we’ll confirm whether we are available that day.
Related guides
Working with your venue
Venues often have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Send us your venue’s requirements and we will work through them with you.
Parks, greens and streets typically need permission for a catering van. The council or landowner will tell you what they need.
About the food
Cod and chips
Cod and chips is the meal most people picture when they think of a chip shop. Fried to order in the van, it goes out hot and crisp.
Sausage and chips
Sausage and chips is the go-to for anyone who is not a fish fan, especially with curry sauce.
Other occasions in South Town
Where the van can park in South Town
Plenty of places work for the van, but a few things matter:
- Flat, firm ground for the van
- Confirmation that the van can park there
- A clear area by the serving hatch
Not sure about the spot? Send us a picture and we’ll tell you honestly before you book.
From the hatch
- Staff lunches
- Cod and chips
- Pie and chips
- Mushy peas
- Haddock and chips
- Sausage and chips
South Town questions
Do you come out to small places like South Town?
No, we come to small places too. Let us know about access and parking.
Is South Town close to London?
Roughly 49 miles from the centre of London, and well within our area.
What do you bring?
All the cooking happens in the van. Tell us about power, water and bins at the site and we will confirm what we need.
Is grass a problem?
It depends on the ground. Let us know what the ground is like, and send a photo if you can.
How long will the queue be?
Keeping choices simple and sending people up in groups helps. Tell us your timings and we will advise.
How do you handle allergies?
Tell us about allergies when you book, and we will give you the allergen information.
Is the food cooked at the event?
It is. The fryers are in the van, so food is cooked there and then, rather than made in advance.
Can you come onto our site?
Frequently, with a level spot and the site’s agreement. Facilities will decide the spot.
Planning a team lunch in South Town
South Town is about 4 miles west of Alton, in Hampshire. We park up at drives, car parks, yards and venues around South Town. South Town is one of 683 places in Hampshire we cover. Our bookings stretch from South Town to Southampton (about 20 miles away).
Among the historic houses close to South Town are Bentworth Hall (1.4 miles north-east) and Hall Place (1.9 miles north). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for vehicles. For staff and visitors coming by train, Alton station is about 4.5 miles away.
Staff events anywhere in GU34 start with a parking spot for the van and roughly how many staff. We can serve a staff event on streets such as High Street, Church Lane and Green Stile or the roads around them, wherever the van can park. If your venue is just outside South Town, we also cover New Copse (1 mile north), Hattingley (1 mile west), Medstead (1 mile south-east), Soldridge (1 mile south) and Holt End (1 mile north). Larger places within reach include Basingstoke (10 miles north), Winchester (12 miles south-west), Fleet (14 miles north-east), Horndean (15 miles south), Alton (4 miles east) and Petersfield (10 miles south-east).
Well-known places in the area include Barton Castle (2.2 miles west) and Alton Community Hospital (3.4 miles east). Green spaces nearby include King's Hill.
Looking after everyone
We need to know about dietary needs and allergies in advance, and we’ll tell you honestly what we can offer. To get it right:
- Share the shift pattern
- Have a back-up for special diets
- A pre-order helps with numbers and allergies
- Send round an allergy question
A quick message to staff when the van opens helps.
A pre-order list speeds things up and helps with allergies.
Why fried-to-order beats a buffet
Next to a sandwich lunch, a chip van feels like a proper treat. A chip van frequently compares well with a plated meal, because it needs no kitchen and no crockery hire. Ask us for a quote.
Why us?
- A van that becomes part of the event
- A clear quote before booking
- No kitchen, no crockery, no washing up
- Fried fresh, not kept warm
Take a look at how we price or what a fish and chip van costs.
How we price a fish and chip van for your team
The price comes down to a few factors:
- Any minimum charge
- Parking and the way in
- How long we serve
- How far we travel
Got a budget? Let us know, and we will suggest how to make it work. A short menu is often the best value.
Getting an accurate quote
We can quote more accurately with a few details. Here’s what’s useful:
- A photo of the space and the way in
- The venue or postcode
- Rough numbers for adults and children
- Any dietary needs and allergies
The more you tell us, the more accurate the quote: where the van would park, how to get in, numbers and timings. A photo of the spot helps too. To send your details, use our quote form.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch